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Results 61-75 of 245 (Search time: 0.007 seconds).
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Issue DateTitleInvolved Person(s)
2013Problembasiertes Chemie-Grundlagenpraktikum : verändertes Menschenbild als Ausgangspunkt zur Neugestaltung der LehreAdlhart, Christian
2013Gebäudelabel als Qualitätsversprechen (Interviewstil)Bernegger, Heinz
2013Not all MSCs can act as pericytes : functional In vitro assays to distinguish pericytes from other mesenchymal stem cells in angiogenesisBlocki, Anna; Wang, Yingting; Koch, Maria; Peh, Priscilla; Beyer, Sebastian; Law, Ping; Hui, James; Raghunath, Michael
2013New HPLC-method to determine Frangulin A and B as well as Glucofrangulin A and B in Frangulae cortexRosenthal, Martin Immanuel; Wolfram, Evelyn; Meier, Beat
2013Characterization of the microflora of industrial Mexican cheeses produced without added chemical preservativesSaxer, Samuel; Miescher Schwenninger, Susanne; Lacroix, Christophe
2013Einfluss der Feldgeometrie von Weinbergen auf die Prozess- und Regiezeit bei der TraubenernteHäfele, Martin; Koch, Alice; Haupt, Dirk; Hühn, Tilo
2013Packaging gets active : development of a novel oxygen scavenging film for food packagingYildirim, Selçuk; Renke, Nadine
2013Hosting the plant cells in vitro : recent trends in bioreactorsGeorgiev, Milen I.; Eibl-Schindler, Regine; Zhong, Jian-Jiang
2013Mizoroki–Heck reactions catalyzed by palladium dichloro-bis(aminophosphine) complexes under mild reaction conditions : the importance of ligand composition on the catalytic activityOberholzer, Miriam; Frech Nabold, Christian M.
2013Evaluación sensorial y aseguramiento de la calidad - comienza en la finca : el mercado del cacao y chocolate desde una perspectiva sensorialChatelain, Karin
2013Null-Energie-Null-Emissions-Häuser in Südkorea : fünf Pilotprojekte aus der Metropolregion SeoulHagen Hodgson, Petra; Junge, Ranka
2013Predicting the sensory profiles of coffee based on PTR-ToF-MS and GC-MS measurementsGloess, Alexia; Wellinger, Marco; Schönbächler, Barbara; Wieland, Flurin; Lindinger, Christian; Yeretzian, Chahan
2013Disposable bioreactors IIEibl, Dieter; Eibl-Schindler, Regine
2013Dependence of clustering patterns on density of chaotic circuits in networksTakamaru, Yuji; Uwate, Yoko; Ott, Thomas; Nishio, Yoshifumi
2013How does roasting affect the antioxidants of coffee brew? Exploring the antioxidant capacity of coffee via on-line antioxidant assays coupled to size exclusion chromatographySmrke, Samo; Opitz, Sebastian E. W.; Vovk, Irena; Yeretzian, Chahan
Results 61-75 of 245 (Search time: 0.007 seconds).