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Showing results 4 to 16 of 16
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Issue Date
Title
Involved Person(s)
15-May-2014
Evidence of different flavor formation dynamics by roasting coffee from different origins : on-line analysis with PTR-ToF-MS
Gloess, Alexia N.
;
Vietri, Anita
;
Wieland, Flurin
;
Smrke, Samo
;
Schönbächler, Barbara
, et al
2011
Flow injection analysis for the direct quantification of the total polyphenol content in coffee brews
Petrozzi, Sergio
;
Wieland, Flurin
;
Glöss, Alexia N.
;
D’Ambrosio, Lucio
;
Yeretzian, Chahan
2011
Measuring partition coefficients of VOC's and their temperature dependence by dynamic stripping and Proton-Transfer Reaction Time-of-Flight Mass Spectrometry (PTR-ToF_MS)
Wieland, Flurin
;
Gloess, Alexia N.
;
Yeretzian, Chahan
2010
Measuring partition coefficients of VOCs and their temperature dependence by dynamic stripping and proton-transfer reaction time-of-flight mass spectrometry
Wieland, Flurin
;
Gloess, Alexia N.
;
Yeretzian, Chahan
Jun-2012
On-line process control of the roast degree of coffee
Wieland, Flurin
;
Glöss, Alexia N.
;
Keller, Marco
;
Wetzel, Andreas
;
Schenker, Stefan
, et al
Mar-2012
Online monitoring of coffee roasting by proton transfer reaction time-of-flight mass spectrometry (PTR-ToF-MS) : towards a real-time process control for a consistent roast profile
Wieland, Flurin
;
Gloess, Alexia N.
;
Keller, Marco
;
Wetzel, Andreas
;
Schenker, Stefan
, et al
2012
Online monitoring of the roaster off-gas during coffee roasting using proton transfer reaction time-of-flight mass spectrometry (PTR-ToF-MS) : towards a real-time process control for a consistent roast profile
Wieland, Flurin
;
Glöss, Alexia
;
Keller, Marco
;
Schenker, Stefan
;
Yeretzian, Chahan
2012
Online monitoring of the roastwer off-gas during coffee roasting using proton transfer reaction time-of-flight mass spectroscopy (PTR-ToF-MS) : towards a real-time process control for a consistent roast profile
Wieland, Flurin
;
Glöss, Alexia
;
Keller, Marco
;
Wetzel, Andreas
;
Schenker, Stefan
, et al
2013
Predicting the sensory profiles of coffee based on PTR-ToF-MS and GC-MS measurements
Gloess, Alexia
;
Wellinger, Marco
;
Schönbächler, Barbara
;
Wieland, Flurin
;
Lindinger, Christian
, et al
2011
Process control of coffee roasting via on-line monitoring of volatile organic compounds with PTR-ToF-MS
Wieland, Flurin
;
Glöss, Alexia
;
Yeretzian, Chahan
;
Keller, Marco
;
Wetzel, Andreas
2012
Progress on coffee roasting : a process control tool for a consistent roast degree-roas after roast
Wieland, Flurin
;
Glöss, Alexia
;
Keller, Marco
;
Wetzel, Andreas
;
Schenker, Stefan
, et al
2013
Recent applications of PTR-ToF-MS in coffee research
Yeretzian, Chahan
;
Gloess, Alexia
;
Schönbächler, Barbara
;
Wellinger, Marco
;
Neff, Angela
, et al
26-Aug-2010
The smell of coffee : an analytical perspective
Yeretzian, Chahan
;
Glöss, Alexia
;
Petrozzi, Sergio
;
D Ambrosio, Lucio
;
Knöpfli Lengweiler, Kaja
, et al