Publication type: Contribution to magazine or newspaper
Title: Nachweis und Kontrolle der Keimbelastung im Lebensmittel
Authors: Fieseler, Lars
Published in: Lebensmittel-Technologie
Volume(Issue): 2015
Issue: 4
Pages: 12
Pages to: 13
Issue Date: 2015
Publisher / Ed. Institution: Binkert Medien
ISSN: 0256-6575
Language: German
Subject (DDC): 664: Food technology
URI: https://digitalcollection.zhaw.ch/handle/11475/15252
Fulltext version: Published version
License (according to publishing contract): Licence according to publishing contract
Departement: Life Sciences and Facility Management
Organisational Unit: Institute of Food and Beverage Innovation (ILGI)
Appears in collections:Publikationen Life Sciences und Facility Management

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