Title: Packaging gets active : improvement of preservation of food quality by using a novel oxygen scavenging film
Authors : Yildirim, Selçuk
Kündig, Rene
Gsell, Vanessa
Renke, Nadine
Conference details: 6. GDL-Kongress Lebensmitteltechnologie, Dresden, Deutschland, 27.-29. September 2012
Issue Date: Sep-2012
Language : Englisch / English
Subjects : Active packaging; Food packaging; Oxygen scavenger; Packaging
Subject (DDC) : 664: Lebensmitteltechnologie
Further description : Gesellschaft Deutscher Lebensmitteltechnologen (GDL)
Departement: Life Sciences und Facility Management
Organisational Unit: Institut für Lebensmittel- und Getränkeinnovation (ILGI)
Publication type: Konferenz: Sonstiges / Conference Other
Type of review: Keine Angabe / Not specified
URI: https://digitalcollection.zhaw.ch/handle/11475/5898
License (according to publishing contract) : Lizenz gemäss Verlagsvertrag / Licence according to publishing contract
Appears in Collections:Publikationen Life Sciences und Facility Management

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