Issue Date | Title | Involved Person(s) |
9-Mar-2019 | Aroma and quality of breads baked from old and modern wheat varieties and their prediction from genomic and flour-based metabolite profiles | Longin, Friedrich; Beck, Heiner; Gütler, Hermann; Heilig, Wendelin; Kleinert, Michael, et al |
2012 | Was macht die "Frische" von Brot aus? | Bongartz, Annette; Popp, Martin; Marthaler, Martin; Kinner, Julia; Bühler, Thomas, et al |
2011 | Milchsäurebakterien : altes Geheimnis neu entdeckt | Gantenbein-Demarchi, Corinne; Beeli, Sophia; Kleinert, Michael |