Issue Date | Title | Involved Person(s) |
24-Aug-2018 | Maische-Extraktion und Ausbau bei Rotwein | Häfele, Martin; Flüeler, Thomas; Bernath, Konrad; Kümin, Nadja; Hühn, Tilo |
2-Aug-2018 | Bioactive compound fingerprint analysis of aged raw pu’er tea and young ripened pu’er tea | Pedan, Vasilisa; Rohn, Sascha; Holinger, Mirjam; Hühn, Tilo; Chetschik, Irene |
21-Feb-2018 | Cocoa extracts, cocoa products and methods of manufacturing the same | Hühn, Tilo |
21-Feb-2018 | Cocoa products based on unfermented cocoa beans and methods for preparing the same | Hühn, Tilo |
21-Feb-2018 | Cocoa fruit processing methods and cocoa products obtained by the same | Hühn, Tilo |
21-Feb-2018 | Chocolate, chocolate-like products, chocolate construction kit and methods for preparing the same | Hühn, Tilo |
2018 | Cast off! Chocolate from cacao cell cultures | Schildberger, David; Stutz, Irene; Weber, Carlo; Pedan, Vasilisa; Schlüter, Ansgar; Huber, Petra; Chatelain, Karin; Chetschik, Irene; Eibl, Dieter; Hühn, Tilo; Eibl-Schindler, Regine |
2018 | Plant cell culture technology in the cosmetics and food industries : current state and future trends | Eibl-Schindler, Regine; Meier, Philipp; Stutz, Irène Kathrin; Schildberger, David; Hühn, Tilo; Eibl, Dieter |