| Issue Date | Title | Involved Person(s) |
| 2014 | Phenotypic comparison of clinical and plant-beneficial strains of Pantoea agglomerans | Bonaterra, Anna; Badosa, Esther; Rezzonico, Fabio; Duffy, Brion; Montesinos, Emilio |
| 2014 | Aquaponic in classrooms as a tool to promote system thinking | Junge, Ranka; Wilhelm, Sandra; Hofstetter, Urs |
| 2014 | Causality detection in complex time dependent systems examplified in financial time series | Nef, Annina; Glüge, Stefan; Ott, Thomas; Kauf, Peter |
| 2014 | Don’t forget the fish : organ damage and hepatic lipid accumulation in carp after feed-borne exposure to DON | Pietsch-Schmied, Constanze |
| 2014 | Food Waste in der Gemeinschaftsverpflegung : eine Untersuchung in Schweizer Betrieben | Betz, Alexandra; Müller, Claudia |
| 2014 | CyBy2 : a modular Rich Client for the chemical and biological Information Management | Höck, Stefan |
| 2014 | Sortiment | Aeschlimann Yelin, Stephan; Honetschläger, Nils; Kasten, Friederike; Vögeli, Moritz |
| 2014 | An integrated web experiment tool using open source software | Seiler, Roger; Miesler, Linda |
| 2014 | Grape phylloxera infestation rate in Switzerland | Fahrentrapp, Johannes; Müller, Lukas; Schumacher, Peter |
| 2014 | Trubmanagement beim Most zur Steuerung der Weissweinqualität | Flüeler, Thomas; Bernath, Konrad |
| 2014 | SEPAWA-Fachgruppe Reinigung (Teil 1) : die Herausforderungen der Reinigung in Spitälern | Hofmann, Thomas; Leiblein, Thomas; Schambil, Fred |
| 2014 | Towards development of a label for zero emission buildings : a tool to evaluate potential zero emission buildings | Bühler, Devi; Junge, Ranka; Schütze, Thorsten |
| 2014 | Do oaks Quercus spp., dead wood and fruiting common ivy Hedera helix affect habitat selection of the middle spotted woodpecker Dendrocopos medius? | Spühler, L.; Krüsi, Bertil; Pasinelli, G. |
| 2014 | Development of a lab-scale model system for the cocoa bean fermentation | Meile, Leo; Gantenbein-Demarchi, Corinne; Freimüller Leischtfeld, Susette; Bärtschi, Katharina; Romanens, Edwina, et al |
| 2014 | Methodology for the measurement of antioxidant capacity of coffee : a validated platform composed of three complementary antioxidant assays | Opitz, Sebastian; Smrke, Samo; Goodman, Bernard A.; Yeretzian, Chahan |
