Monitoring of oxygen, pH, CO2, and biomass in smart single‐use shake flasks

Maschke, Rüdiger; John, Gernot T.; Eibl, Dieter

doi:10.1002/cite.202200094

Please use this identifier to cite or link to this item: https://doi.org/10.21256/zhaw-25791

Publication type:	Article in scientific journal
Type of review:	Peer review (publication)
Title:	Monitoring of oxygen, pH, CO2, and biomass in smart single‐use shake flasks
Authors:	Maschke, Rüdiger John, Gernot T. Eibl, Dieter
et. al:	No
DOI:	10.1002/cite.202200094 10.21256/zhaw-25791
Published in:	Chemie Ingenieur Technik
Volume(Issue):	94
Issue:	12
Page(s):	1995
Pages to:	2001
Issue Date:	5-Oct-2022
Publisher / Ed. Institution:	Wiley
ISSN:	0009-286X 1522-2640
Language:	English
Subjects:	Disposable cultivation system; Erlenmeyer shake flask; Online sensing; Optrode; Orbitally shaken bioreactor
Subject (DDC):	540: Chemistry
Abstract:	Shake flasks enjoy great popularity due to their ease-of-use and cost-effectiveness. Furthermore, using single-use shake flasks provides additional advantages over reusable glass versions, since they do not need to be cleaned or pre-sterilized. Despite their widespread use, there are, however, clear disadvantages associated with using shake flasks, which are primarily related to the lack of measurement and control capabilities. Therefore, this article discusses how optical sensors can be employed in single-use shake flasks to measure oxygen, carbon dioxide, pH, and biomass.
URI:	https://digitalcollection.zhaw.ch/handle/11475/25791
Fulltext version:	Published version
License (according to publishing contract):	CC BY 4.0: Attribution 4.0 International
Departement:	Life Sciences and Facility Management
Organisational Unit:	Institute of Chemistry and Biotechnology (ICBT)
Published as part of the ZHAW project:	Intellishaker
Appears in collections:	Publikationen Life Sciences und Facility Management

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Maschke, R., John, G. T., & Eibl, D. (2022). Monitoring of oxygen, pH, CO2, and biomass in smart single‐use shake flasks. Chemie Ingenieur Technik, 94(12), 1995–2001. https://doi.org/10.1002/cite.202200094

Maschke, R., John, G.T. and Eibl, D. (2022) ‘Monitoring of oxygen, pH, CO2, and biomass in smart single‐use shake flasks’, Chemie Ingenieur Technik, 94(12), pp. 1995–2001. Available at: https://doi.org/10.1002/cite.202200094.

R. Maschke, G. T. John, and D. Eibl, “Monitoring of oxygen, pH, CO2, and biomass in smart single‐use shake flasks,” Chemie Ingenieur Technik, vol. 94, no. 12, pp. 1995–2001, Oct. 2022, doi: 10.1002/cite.202200094.

MASCHKE, Rüdiger, Gernot T. JOHN und Dieter EIBL, 2022. Monitoring of oxygen, pH, CO2, and biomass in smart single‐use shake flasks. Chemie Ingenieur Technik. 5 Oktober 2022. Bd. 94, Nr. 12, S. 1995–2001. DOI 10.1002/cite.202200094

Maschke, Rüdiger, Gernot T. John, and Dieter Eibl. 2022. “Monitoring of Oxygen, pH, CO2, and Biomass in Smart Single‐Use Shake Flasks.” Chemie Ingenieur Technik 94 (12): 1995–2001. https://doi.org/10.1002/cite.202200094.

Maschke, Rüdiger, et al. “Monitoring of Oxygen, pH, CO2, and Biomass in Smart Single‐Use Shake Flasks.” Chemie Ingenieur Technik, vol. 94, no. 12, Oct. 2022, pp. 1995–2001, https://doi.org/10.1002/cite.202200094.