Publication type: | Contribution to magazine or newspaper |
Title: | Spitalkost : eine teure Vielfalt |
Authors: | Brombach, Christine |
Published in: | htr hotelrevue |
Volume(Issue): | 2014 |
Issue: | 23 |
Page(s): | 15 |
Issue Date: | 2014 |
Publisher / Ed. Institution: | Hotelleriesuisse |
ISSN: | 1662-3347 |
Language: | German |
Subject (DDC): | 362.11: Hospitals and related institutions 613.2: Dietetics |
URI: | https://www.e-periodica.ch/digbib/view?pid=htr-005%3A2014%3A0%3A%3A528 https://digitalcollection.zhaw.ch/handle/11475/2158 |
Fulltext version: | Published version |
License (according to publishing contract): | Licence according to publishing contract |
Departement: | Life Sciences and Facility Management |
Organisational Unit: | Institute of Food and Beverage Innovation (ILGI) |
Appears in collections: | Publikationen Life Sciences und Facility Management |
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Brombach, C. (2014). Spitalkost : eine teure Vielfalt. htr hotelrevue, 2014(23), 15. https://www.e-periodica.ch/digbib/view?pid=htr-005%3A2014%3A0%3A%3A528
Brombach, C. (2014) ‘Spitalkost : eine teure Vielfalt’, htr hotelrevue, 2014(23), p. 15. Available at: https://www.e-periodica.ch/digbib/view?pid=htr-005%3A2014%3A0%3A%3A528.
C. Brombach, “Spitalkost : eine teure Vielfalt,” htr hotelrevue, vol. 2014, no. 23, p. 15, 2014, [Online]. Available: https://www.e-periodica.ch/digbib/view?pid=htr-005%3A2014%3A0%3A%3A528
BROMBACH, Christine, 2014. Spitalkost : eine teure Vielfalt. htr hotelrevue [online]. 2014. Bd. 2014, Nr. 23, S. 15. Verfügbar unter: https://www.e-periodica.ch/digbib/view?pid=htr-005%3A2014%3A0%3A%3A528
Brombach, Christine. 2014. “Spitalkost : eine teure Vielfalt.” htr hotelrevue 2014 (23): 15. https://www.e-periodica.ch/digbib/view?pid=htr-005%3A2014%3A0%3A%3A528.
Brombach, Christine. “Spitalkost : eine teure Vielfalt.” htr hotelrevue, vol. 2014, no. 23, 2014, p. 15, https://www.e-periodica.ch/digbib/view?pid=htr-005%3A2014%3A0%3A%3A528.
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