Publication type: | Conference other |
Type of review: | Not specified |
Title: | A scientist’s perspective of the coffee brewing chart : when science meets craft |
Authors: | Yeretzian, Chahan |
Conference details: | 1st International Conference “The Quality of Coffee: A Never-Ending Research”, Camerino, 30 November - 1 December 2017 |
Issue Date: | 2017 |
Language: | English |
Subject (DDC): | 663: Beverage technology |
URI: | https://digitalcollection.zhaw.ch/handle/11475/13338 |
Fulltext version: | Published version |
License (according to publishing contract): | Licence according to publishing contract |
Departement: | Life Sciences and Facility Management |
Organisational Unit: | Institute of Chemistry and Biotechnology (ICBT) |
Appears in collections: | Publikationen Life Sciences und Facility Management |
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Yeretzian, C. (2017). A scientist’s perspective of the coffee brewing chart : when science meets craft. 1st International Conference “The Quality of Coffee: A Never-Ending Research”, Camerino, 30 November - 1 December 2017.
Yeretzian, C. (2017) ‘A scientist’s perspective of the coffee brewing chart : when science meets craft’, in 1st International Conference “The Quality of Coffee: A Never-Ending Research”, Camerino, 30 November - 1 December 2017.
C. Yeretzian, “A scientist’s perspective of the coffee brewing chart : when science meets craft,” in 1st International Conference “The Quality of Coffee: A Never-Ending Research”, Camerino, 30 November - 1 December 2017, 2017.
YERETZIAN, Chahan, 2017. A scientist’s perspective of the coffee brewing chart : when science meets craft. In: 1st International Conference “The Quality of Coffee: A Never-Ending Research”, Camerino, 30 November - 1 December 2017. Conference presentation. 2017
Yeretzian, Chahan. 2017. “A Scientist’s Perspective of the Coffee Brewing Chart : When Science Meets Craft.” Conference presentation. In 1st International Conference “The Quality of Coffee: A Never-Ending Research”, Camerino, 30 November - 1 December 2017.
Yeretzian, Chahan. “A Scientist’s Perspective of the Coffee Brewing Chart : When Science Meets Craft.” 1st International Conference “The Quality of Coffee: A Never-Ending Research”, Camerino, 30 November - 1 December 2017, 2017.
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