Issue Date | Title | Involved Person(s) |
10-Mar-2019 | Dairy consumption and its distribution throughout the day in the Swiss language regions : results from the national nutrition survey menuCH | Inanir, Dilara; Kaelin, Ivo; Müller, Claudia; Rohrmann, Sabine; Sych, Janice Marie |
2018 | Barriers towards food innovation for seniors : an exploratory study on perceptions of Swiss-German healthy independent seniors | Cabaset, S.; Sych, J.; Brombach, C. |
2017 | Sustainable and healthy diets : trade-offs and synergies | Brombach, Christine; Flückiger, Stefan; Rohrmann, Sabine; Sych, Janice Marie; Schneider, K., et al |
2015 | Knowledge and awareness of relevant aspects of folate/folic acid among young men and women in Switzerland | Sych, Janice Marie; Baumer, Beatrice; Steinemann, Nina; Küttel-Wuillemin, Martina; Bärlocher, Kurt, et al |
2015 | Kriterien zur Beurteilung für das an Kinder gerichtete Lebensmittelmarketing : Endbericht | Baumer, Beatrice; Brombach, Christine; Knöbel, Henriette; Lipp, Beatrice; Sych, Janice Marie |
Apr-2014 | Estimation of critical vitamins in seniors by food frequency questionnaire and lifestyle | Sych, Janice Marie; Clauss, Anne Sophie; Bongartz, Annette; Brombach, Christine |
2013 | Calorie labeling of menus : a feasibility study in a university cafeteria | Sych, Janice Marie; Brombach, Christine; Müller, Claudia; Fotouhinia, Maryam |
2012 | Development of a novel functional drink containing Aronia (Aronia melanocarpa) for the aging population | Sych, Janice Marie; Hühn, Tilo; Brombach, Christine; Good, Stephanie; Brunner, Urs |
2010 | Development of an online food frequency questionnaire for Switzerland | Brombach, Christine; Böttcher, Normen; Good, Stephanie; Meier, Sibylle; Müller, Claudia, et al |