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Issue Date
Title
Involved Person(s)
2020
Massnahmen zur Beherrschung mikrobiologischer Risiken verursacht durch Vibrio spp.
Stöppelmann, Felix
;
Fieseler, Lars
2020
Shiga-toxin producing escherichia coli in flour, wheat grain and flour products
Wetzel, Silvan
;
Fieseler, Lars
2020
Risk evaluation of E. coli ST 131 as a foodborne pathogen in Switzerland
Wetzel, Silvan
;
Fieseler, Lars
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Author
2
Wetzel, Silvan
1
Stöppelmann, Felix
Subject (DDC)
3
570: Biologie
1
613.2: Diätetik