1. ZHAW digitalcollection
  2. Life Sciences und Facility Management
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  4. Publikationen Life Sciences und Facility Management
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dc.contributor.authorAdlhart, Christian-
dc.contributor.authorRenke, Nadine-
dc.contributor.authorYildirim, Selçuk-
dc.contributor.authorStaudenmaier, Reto-
dc.date.accessioned2018-01-29T10:30:05Z-
dc.date.available2018-01-29T10:30:05Z-
dc.date.issued2013-
dc.identifier.urihttps://digitalcollection.zhaw.ch/handle/11475/2227-
dc.language.isoende_CH
dc.rightsLicence according to publishing contractde_CH
dc.subjectActive packagingde_CH
dc.subjectNanofibersde_CH
dc.subjectElectrospinningde_CH
dc.subjectOxygen scavengerde_CH
dc.subject.ddc664: Lebensmitteltechnologiede_CH
dc.titleHigh gas permeable food contact layer by electrospun nanofibersde_CH
dc.typeKonferenz: Posterde_CH
dcterms.typeTextde_CH
zhaw.departementLife Sciences und Facility Managementde_CH
zhaw.organisationalunitInstitut für Lebensmittel- und Getränkeinnovation (ILGI)de_CH
zhaw.conference.detailsInternational Workshop : Development of Safe PNFP and Development of Strategies to Identify any Critical Interaction of PNFP with Food, Wädenswil, 2013de_CH
zhaw.funding.euNode_CH
zhaw.originated.zhawYesde_CH
zhaw.publication.statuspublishedVersionde_CH
zhaw.publication.reviewNot specifiedde_CH
zhaw.title.proceedingsProceedings of the International Workshop : Development of safe PNFP and development of strategies to identify any critical interaction of PNFP with foodde_CH
zhaw.webfeedLM-Verpackungde_CH
Appears in collections:Publikationen Life Sciences und Facility Management

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Adlhart, C., Renke, N., Yildirim, S., & Staudenmaier, R. (2013). High gas permeable food contact layer by electrospun nanofibers. Proceedings of the International Workshop : Development of Safe PNFP and Development of Strategies to Identify Any Critical Interaction of PNFP with Food.
Adlhart, C. et al. (2013) ‘High gas permeable food contact layer by electrospun nanofibers’, in Proceedings of the International Workshop : Development of safe PNFP and development of strategies to identify any critical interaction of PNFP with food.
C. Adlhart, N. Renke, S. Yildirim, and R. Staudenmaier, “High gas permeable food contact layer by electrospun nanofibers,” in Proceedings of the International Workshop : Development of safe PNFP and development of strategies to identify any critical interaction of PNFP with food, 2013.
ADLHART, Christian, Nadine RENKE, Selçuk YILDIRIM und Reto STAUDENMAIER, 2013. High gas permeable food contact layer by electrospun nanofibers. In: Proceedings of the International Workshop : Development of safe PNFP and development of strategies to identify any critical interaction of PNFP with food. Conference poster. 2013
Adlhart, Christian, Nadine Renke, Selçuk Yildirim, and Reto Staudenmaier. 2013. “High Gas Permeable Food Contact Layer by Electrospun Nanofibers.” Conference poster. In Proceedings of the International Workshop : Development of Safe PNFP and Development of Strategies to Identify Any Critical Interaction of PNFP with Food.
Adlhart, Christian, et al. “High Gas Permeable Food Contact Layer by Electrospun Nanofibers.” Proceedings of the International Workshop : Development of Safe PNFP and Development of Strategies to Identify Any Critical Interaction of PNFP with Food, 2013.


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