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dc.contributor.authorKałużna, Monika-
dc.contributor.authorWillems, Anne-
dc.contributor.authorPothier, Joël F.-
dc.contributor.authorRuinelli, Michela-
dc.contributor.authorSobiczewski, Piotr-
dc.contributor.authorPuławska, Joanna-
dc.date.accessioned2017-12-05T14:40:15Z-
dc.date.available2017-12-05T14:40:15Z-
dc.date.issued2016-
dc.identifier.isbn9789462611405de_CH
dc.identifier.issn0567-7572de_CH
dc.identifier.urihttps://digitalcollection.zhaw.ch/handle/11475/1701-
dc.description.abstractBased on phenotypic tests, 49 out of 168 isolates of Pseudomonas syringae obtained from various organs of diseased tissue originating from various regions in Poland, were identified as P. syringae pv. morsprunorum race 1 (Psm1), 10 as race 2 of this pathovar (Psm2), 53 as pathovar syringae (Pss) and 56 as an atypical taxon. The pathogenicity test on immature sweet cherry fruits divided the tested strains into two groups: one with isolates causing black brown necrosis and the second containing isolates inducing water soaked superficial lesions. Phenotypic and genetic studies on toxins production by bacteria showed that all Pss produced syringomycin. However, only some Psm1 isolates have the gene for coronatine production. All strains belonging to Psm2 possessed genes encoding yersiniabactin. Results of genetic analyses (rep-PCRs, PCR MP) confirmed the homogeneity of isolates within pathovar morsprunorum and the atypical taxon and revealed diversity within pathovar syringae. A detailed polyphasic approach including phenotypic and genetic characterization applied for eight strains from the atypical taxon showed that the strains represent a novel species of the genus Pseudomonas for which Pseudomonas cerasi sp. nov. (non Griffin, 1911) is proposed.de_CH
dc.language.isoende_CH
dc.publisherInternational Society for Horticultural Sciencede_CH
dc.rightsLicence according to publishing contractde_CH
dc.subjectPseudomonas sp.de_CH
dc.subjectBacterial cankerde_CH
dc.subjectDiagnosisde_CH
dc.subjectDiversityde_CH
dc.subjectDNAde_CH
dc.subjectMLSAde_CH
dc.subjectMALDI TOF MSde_CH
dc.subjectDNA hybridizationde_CH
dc.subject.ddc570: Biologiede_CH
dc.titleCharacterization and genetic diversity of causal agent of stone fruit bacterial canker Pseudomonas cerasi : a new pathogen of cherryde_CH
dc.typeKonferenz: Paperde_CH
dcterms.typeTextde_CH
zhaw.departementLife Sciences und Facility Managementde_CH
zhaw.organisationalunitInstitut für Umwelt und Natürliche Ressourcen (IUNR)de_CH
dc.identifier.doi10.17660/ActaHortic.2016.1149.2de_CH
zhaw.conference.detailsII International Workshop on Bacterial Diseases of Stone Fruits and Nuts, Izmir, Turkey, 21 April 2015de_CH
zhaw.funding.euNode_CH
zhaw.originated.zhawYesde_CH
zhaw.pages.end14de_CH
zhaw.pages.start9de_CH
zhaw.publication.statuspublishedVersionde_CH
zhaw.volume1149de_CH
zhaw.publication.reviewPeer review (Publikation)de_CH
zhaw.title.proceedingsII International Workshop on Bacterial Diseases of Stone Fruits and Nutsde_CH
zhaw.webfeedUmweltgenomikde_CH
zhaw.funding.zhawCOST Action FA1104 – Sustainable production of high quality cherries for the European marketde_CH
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Kałużna, M., Willems, A., Pothier, J. F., Ruinelli, M., Sobiczewski, P., & Puławska, J. (2016). Characterization and genetic diversity of causal agent of stone fruit bacterial canker Pseudomonas cerasi : a new pathogen of cherry [Conference paper]. II International Workshop on Bacterial Diseases of Stone Fruits and Nuts, 1149, 9–14. https://doi.org/10.17660/ActaHortic.2016.1149.2
Kałużna, M. et al. (2016) ‘Characterization and genetic diversity of causal agent of stone fruit bacterial canker Pseudomonas cerasi : a new pathogen of cherry’, in II International Workshop on Bacterial Diseases of Stone Fruits and Nuts. International Society for Horticultural Science, pp. 9–14. Available at: https://doi.org/10.17660/ActaHortic.2016.1149.2.
M. Kałużna, A. Willems, J. F. Pothier, M. Ruinelli, P. Sobiczewski, and J. Puławska, “Characterization and genetic diversity of causal agent of stone fruit bacterial canker Pseudomonas cerasi : a new pathogen of cherry,” in II International Workshop on Bacterial Diseases of Stone Fruits and Nuts, 2016, vol. 1149, pp. 9–14. doi: 10.17660/ActaHortic.2016.1149.2.
KAŁUŻNA, Monika, Anne WILLEMS, Joël F. POTHIER, Michela RUINELLI, Piotr SOBICZEWSKI und Joanna PUŁAWSKA, 2016. Characterization and genetic diversity of causal agent of stone fruit bacterial canker Pseudomonas cerasi : a new pathogen of cherry. In: II International Workshop on Bacterial Diseases of Stone Fruits and Nuts. Conference paper. International Society for Horticultural Science. 2016. S. 9–14. ISBN 9789462611405
Kałużna, Monika, Anne Willems, Joël F. Pothier, Michela Ruinelli, Piotr Sobiczewski, and Joanna Puławska. 2016. “Characterization and Genetic Diversity of Causal Agent of Stone Fruit Bacterial Canker Pseudomonas Cerasi : A New Pathogen of Cherry.” Conference paper. In II International Workshop on Bacterial Diseases of Stone Fruits and Nuts, 1149:9–14. International Society for Horticultural Science. https://doi.org/10.17660/ActaHortic.2016.1149.2.
Kałużna, Monika, et al. “Characterization and Genetic Diversity of Causal Agent of Stone Fruit Bacterial Canker Pseudomonas Cerasi : A New Pathogen of Cherry.” II International Workshop on Bacterial Diseases of Stone Fruits and Nuts, vol. 1149, International Society for Horticultural Science, 2016, pp. 9–14, https://doi.org/10.17660/ActaHortic.2016.1149.2.


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