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Results 751-765 of 4837 (Search time: 0.026 seconds).
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Issue DateTitleInvolved Person(s)
Aug-2021Aletsch Forest in the UNESCO natural World Heritage site Swiss Alps Jungfrau-Aletsch : changes of visitor flows and vegetation in the last ten yearsHochreutener, Adrian; Pachlatko, Jonathan; Wyttenbach, Martin; Boldt, Andreas; Rupf, Reto
Aug-2021Wie steht es um die Arbeitszufriedenheit im FM?von Felten, Daniel
Aug-2021Disturbance caused by recreational activities : case study Regional Nature Parc Beverin (RNPB), SwitzerlandWyttenbach, Martin; Volpert, Felix; Hochreutener, Adrian; Rupf, Reto
Aug-2021Backcountry winter recreation in the UNESCO Biosphere Reserve Engiadina Val Müstair, Switzerland : developments in the last 10 yearsRupf, Reto; Pachlatko, Jonathan; Wyttenbach, Martin
Aug-2021Künstliche Hochwasser in Restwasserstrecken unter Berücksichtigung von Geschiebevorkommen, hydromorphologischer und ökologischer IndikatorenStähli, Severin; Tonolla, Diego; Franca, Mario J.; Robinson, Christoper T.; Döring, Michael, et al
Aug-2021Energie- und klimabewusste Ernährung in städtischen VerpflegungsbetriebenBerger, Verena; Müller, Claudia; Egeler, Gian-Andrea; Muir, Karen; Bradford, Sebastian, et al
30-Jul-2021Multiple techno-functional characteristics of Leuconostoc and their potential in sourdough fermentationsMüller, Denise C.; Mischler, Sandra; Schönlechner, Regine; Miescher Schwenninger, Susanne
30-Jul-2021Green manure effect on the ability of native and inoculated soil bacteria to mobilize zinc for wheat uptake (Triticum aestivum L.)Costerousse, Benjamin; Quattrini, Joel; Grüter, Roman; Frossard, Emmanuel; Thonar, Cécile
29-Jul-2021Life cycle assessment of a plant-based, regionally marketed shampoo and analysis of refill optionsKröhnert, Hanna; Stucki, Matthias
23-Jul-2021Impact of water on odor-active compounds in fermented and dried cocoa beans and chocolates made thereofUllrich, Lisa; Neiens, Silva; Hühn, Tilo; Steinhaus, Martin; Chetschik, Irene
16-Jul-2021Synergistic interaction between the type III secretion system of the endophytic bacterium Pantoea agglomerans DAPP‐PG 734 and the virulence of the causal agent of olive knot Pseudomonas savastanoi pv. savastanoi DAPP‐PG 722Moretti, Chiaraluce; Rezzonico, Fabio; Orfei, Benedetta; Cortese, Chiara; Moreno‐Pérez, Alba, et al
12-Jul-2021Towards water and energy self-sufficiency : a closed-loop, solar-driven, low-tech laundry pilot facility (LaundReCycle) for the reuse of laundry wastewaterBühler, Devi; Antenen, Nadine; Frei, Matthias; Koller, Christoph; Rousseau, Diederik P. L., et al
12-Jul-2021Stressfaktor Grossraumbüro : was gute Büros ausmachtWeber, Clara
7-Jul-2021Towards a symbiotic mutualism through external supply chain integrationScherrer, Maike; Hollenstein, Lukas; Stadler, Michael; Heim, Edgar
7-Jul-2021Influence of interfacial force models and population balance models on the kLa value in stirred bioreactorsSeidel, Stefan; Eibl, Dieter
Results 751-765 of 4837 (Search time: 0.026 seconds).