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Publikationstyp: Beitrag in wissenschaftlicher Zeitschrift
Art der Begutachtung: Peer review (Publikation)
Titel: Towards detecting genotoxic chemicals in food packaging at thresholds of toxicological concern using bioassays with high-performance thin-layer chromatography
Autor/-in: Bergmann, Alan J.
Breitenbach, Milena
Muñoz, Celine
Simon, Eszter
McCombie, Gregor
Biedermann, Maurus
Schönborn, Andreas
Vermeirssen, Etiënne L.M.
et. al: No
DOI: 10.1016/j.fpsl.2023.101052
10.21256/zhaw-27078
Erschienen in: Food Packaging and Shelf Life
Band(Heft): 36
Heft: 101052
Erscheinungsdatum: Apr-2023
Verlag / Hrsg. Institution: Elsevier
ISSN: 2214-2894
Sprache: Englisch
Schlagwörter: Food contact materials (FCM); High-performance thin layer chromatography (HPTLC); Genotoxicity; Threshold of toxicological concern (TTC); Paperboard; Non-intentionally added substances (NIAS)
Fachgebiet (DDC): 664: Lebensmitteltechnologie
Zusammenfassung: High-performance thin-layer chromatography (HPTLC)-bioassays are promising new methods for detecting bioactive chemicals in food packaging. Here, we test whether direct-acting genotoxic chemicals are detectable in food contact materials (FCM) using HPTLC-bioassays. First, an interactive worksheet lays out steps to calculate needed detection limits in (bio)analytical methods from regulatory limits, including thresholds of toxicological concern (TTC). Second, we show that the sensitivity of a HPTLC-genotoxicity assay to low doses of chemicals, including food contact chemicals, is greater than a standardized microtiter plate version and in vitro assays already reported. Third, using HPTLC, we detected genotoxicity in extracts of FCM, and not in simulated migrates of FCM. Applying the worksheet to calculate needed detection limits in FCM migrates, we observed that seven of ten genotoxic chemicals would be detectable with HPTLC if present at the regulatory 10 ppb limit and two of ten at TTC for adults. With development, HPTLC-bioassays might become the best option for supporting safety assessment of genotoxicants in food packaging.
URI: https://digitalcollection.zhaw.ch/handle/11475/27078
Volltext Version: Publizierte Version
Lizenz (gemäss Verlagsvertrag): CC BY 4.0: Namensnennung 4.0 International
Departement: Life Sciences und Facility Management
Organisationseinheit: Institut für Umwelt und Natürliche Ressourcen (IUNR)
Enthalten in den Sammlungen:Publikationen Life Sciences und Facility Management

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Bergmann, A. J., Breitenbach, M., Muñoz, C., Simon, E., McCombie, G., Biedermann, M., Schönborn, A., & Vermeirssen, E. L. M. (2023). Towards detecting genotoxic chemicals in food packaging at thresholds of toxicological concern using bioassays with high-performance thin-layer chromatography. Food Packaging and Shelf Life, 36(101052). https://doi.org/10.1016/j.fpsl.2023.101052
Bergmann, A.J. et al. (2023) ‘Towards detecting genotoxic chemicals in food packaging at thresholds of toxicological concern using bioassays with high-performance thin-layer chromatography’, Food Packaging and Shelf Life, 36(101052). Available at: https://doi.org/10.1016/j.fpsl.2023.101052.
A. J. Bergmann et al., “Towards detecting genotoxic chemicals in food packaging at thresholds of toxicological concern using bioassays with high-performance thin-layer chromatography,” Food Packaging and Shelf Life, vol. 36, no. 101052, Apr. 2023, doi: 10.1016/j.fpsl.2023.101052.
BERGMANN, Alan J., Milena BREITENBACH, Celine MUÑOZ, Eszter SIMON, Gregor MCCOMBIE, Maurus BIEDERMANN, Andreas SCHÖNBORN und Etiënne L.M. VERMEIRSSEN, 2023. Towards detecting genotoxic chemicals in food packaging at thresholds of toxicological concern using bioassays with high-performance thin-layer chromatography. Food Packaging and Shelf Life. April 2023. Bd. 36, Nr. 101052. DOI 10.1016/j.fpsl.2023.101052
Bergmann, Alan J., Milena Breitenbach, Celine Muñoz, Eszter Simon, Gregor McCombie, Maurus Biedermann, Andreas Schönborn, and Etiënne L.M. Vermeirssen. 2023. “Towards Detecting Genotoxic Chemicals in Food Packaging at Thresholds of Toxicological Concern Using Bioassays with High-Performance Thin-Layer Chromatography.” Food Packaging and Shelf Life 36 (101052). https://doi.org/10.1016/j.fpsl.2023.101052.
Bergmann, Alan J., et al. “Towards Detecting Genotoxic Chemicals in Food Packaging at Thresholds of Toxicological Concern Using Bioassays with High-Performance Thin-Layer Chromatography.” Food Packaging and Shelf Life, vol. 36, no. 101052, Apr. 2023, https://doi.org/10.1016/j.fpsl.2023.101052.


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