Issue Date | Title | Involved Person(s) |
11-Apr-2024 | Machine learning feature extraction for predicting the ageing of olive oil | Gucciardi, Arnaud; El Ghazouali, Safouane; Michelucci, Umberto; Venturini, Francesca |
10-Apr-2024 | Machine learning-enhanced fluorescence spectroscopy for the quality assessment of extra virgin olive oil during ageing | Venturini, Francesca; Fluri, Silvan; Mejari, Manas; Baumgartner, Michael; Piga, Dario; Michelucci, Umberto |
9-Apr-2024 | Probing carotenoids in the skin using resonant Raman spectroscopy | Mathys, Marco; Gebbers, Pit; Venturini, Francesca |
11-Mar-2024 | AI can empower agriculture for global food security : challenges and prospects in developing nations | Ahmad, Ali; Liew, Anderson X. W.; Venturini, Francesca; Kalogeras, Athanasios; Candiani, Alessandro; Di Benedetto, Giacomo; Ajibola, Segun; Cartujo, Pedro; Romero, Pablo; Lykoudi, Aspasia; De Grandis, Michelangelo Mastrorocco; Xouris, Christos; Lo Bianco, Riccardo; Doddy, Irawan; Elegbede, Isa; D'Urso Labate, Giuseppe Falvo; GarcĂa del Moral, Luis F.; Martos, Vanessa |
Jan-2024 | Shedding light on the ageing of extra virgin olive oil : probing the impact of temperature with fluorescence spectroscopy and machine learning techniques | Venturini, Francesca; Fluri, Silvan; Mejari, Manas; Baumgartner, Michael; Piga, Dario; Michelucci, Umberto |