Title: Design for all - ein Konzept für die Zielgruppen von morgen?
Authors : Bongartz, Annette
Brombach, Christine
Published in : Lebensmittel Technologie
Volume(Issue) : 13
Issue : 1-2
Pages : 10
Pages to: 11
Publisher / Ed. Institution : Binkert Medien
Issue Date: Jan-2013
Language : Deutsch / German
Subject (DDC) : 613.2: Diätetik / Dietetics
664: Lebensmitteltechnologie / Food technology
Departement: Life Sciences und Facility Management
Organisational Unit: Institut für Lebensmittel- und Getränkeinnovation (ILGI)
Publication type: Beitrag in Magazin oder Zeitung / Contribution to Magazine or Newspaper
ISSN: 0256-6575
URI: https://digitalcollection.zhaw.ch/handle/11475/4924
License (according to publishing contract) : Lizenz gemäss Verlagsvertrag / Licence according to publishing contract
Appears in Collections:Publikationen Life Sciences und Facility Management

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