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dc.contributor.otherHühn, Tilo-
dc.date.accessioned2019-04-04T10:21:28Z-
dc.date.available2019-04-04T10:21:28Z-
dc.date.issued2018-02-21-
dc.date.submitted2015-07-08-
dc.identifier.urihttps://digitalcollection.zhaw.ch/handle/11475/16463-
dc.identifier.urihttps://worldwide.espacenet.com/patent/search?q=pn%3DEP3114941B1de_CH
dc.description.abstractDisclosed is a method for processing cocoa beans or nibs comprising the steps of: (a) adding water to cocoa beans or nibs to form a suspension; (b) wet grinding said suspension; (c) subjecting said suspension to a heat treatment at a temperature of 70°C or less; (d) separating the suspension into: a water phase (heavy phase), a fat phase (light phase) comprising cocoa butter, and a solid phase comprising cocoa powder and fluid components; (e) continuously separating the fluid components from the solid phase obtained in step (d) to obtain cocoa aroma and cocoa powder by supplying a flow of said solid phase to a mixing device; wherein the mixing device comprises: a cylindrical, tubular body with a horizontal axis having an inlet opening for the solid phase, an outlet opening for the dried solid phase and an optional outlet opening for a vapor phase comprising cocoa aroma; end plates closing the tubular body at its opposite ends; a coaxial jacket heating or cooling the internal wall of the tubular body to a temperature of from 55°C to 150°C; and a bladed rotor, which is supported for rotation in the tubular body, its blades being arranged as a helix and oriented for centrifuging the solid phase and simultaneously transporting it towards the outlet opening.de_CH
dc.description.sponsorshipODC Lizenz AGde_CH
dc.language.isodede_CH
dc.subjectCocoa beande_CH
dc.subjectWet grindingde_CH
dc.subjectCocoa nibde_CH
dc.subjectCocoa extractde_CH
dc.subjectCocoa productde_CH
dc.subject.ddc664: Lebensmitteltechnologiede_CH
dc.titleCocoa extracts, cocoa products and methods of manufacturing the samede_CH
dc.title.alternativeKakaoextrakte, Kakaoprodukte und Verfahren zur Herstellung davonde_CH
dc.title.alternativeExtraits de cacao, produits à base de cacao et procédés de fabrication de ceux-cide_CH
dc.typePatentde_CH
dcterms.typeTextde_CH
zhaw.departementLife Sciences und Facility Managementde_CH
zhaw.organisationalunitInstitut für Lebensmittel- und Getränkeinnovation (ILGI)de_CH
zhaw.funding.euNode_CH
zhaw.originated.zhawYesde_CH
zhaw.webfeedLM-Prozessentwicklungde_CH
zhaw.id.patentEP3114941de_CH
zhaw.publication.codeB1de_CH
zhaw.display.portraitYesde_CH
zhaw.relation.patentAU2016289317A1de_CH
zhaw.relation.patentBR112018000435A2de_CH
zhaw.relation.patentCA2991434A1de_CH
zhaw.relation.patentCN108430226Ade_CH
zhaw.relation.patentCO2018000420A2de_CH
zhaw.relation.patentCR20180082Ade_CH
zhaw.relation.patentCU20180005A7de_CH
zhaw.relation.patentDK3114941T3de_CH
zhaw.relation.patentEP3305087A1de_CH
zhaw.relation.patentES2670019T3de_CH
zhaw.relation.patentHRP20180638T1de_CH
zhaw.relation.patentHUE038260T2de_CH
zhaw.relation.patentJP2018520703Ade_CH
zhaw.relation.patentKR20180030567Ade_CH
zhaw.relation.patentLT3114941Tde_CH
zhaw.relation.patentMX2018000253Ade_CH
zhaw.relation.patentPE11892018A1de_CH
zhaw.relation.patentPH12018500049A1de_CH
zhaw.relation.patentPL3114941T3de_CH
zhaw.relation.patentPT3114941Tde_CH
zhaw.relation.patentRS57199B1de_CH
zhaw.relation.patentSI3114941T1de_CH
zhaw.relation.patentUS2018206517A1de_CH
zhaw.relation.patentWO2017005372A1de_CH
Appears in collections:Patente Life Sciences und Facility Management

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Hühn, T. (2018). Cocoa extracts, cocoa products and methods of manufacturing the same (Patent No. EP3114941B1). https://worldwide.espacenet.com/patent/search?q=pn%3DEP3114941B1
Hühn, T. (2018) ‘Cocoa extracts, cocoa products and methods of manufacturing the same’. Available at: https://worldwide.espacenet.com/patent/search?q=pn%3DEP3114941B1.
T. Hühn, “Cocoa extracts, cocoa products and methods of manufacturing the same,” EP3114941B1, Feb. 21, 2018 [Online]. Available: https://worldwide.espacenet.com/patent/search?q=pn%3DEP3114941B1
HÜHN, Tilo, 2018. Cocoa extracts, cocoa products and methods of manufacturing the same [online]. EP3114941B1. 21 Februar 2018. Verfügbar unter: https://worldwide.espacenet.com/patent/search?q=pn%3DEP3114941B1
Hühn, Tilo. 2018. Cocoa extracts, cocoa products and methods of manufacturing the same. EP3114941B1, filed July 8, 2015, and issued February 21, 2018. https://worldwide.espacenet.com/patent/search?q=pn%3DEP3114941B1.
Hühn, Tilo. Cocoa extracts, cocoa products and methods of manufacturing the same. EP3114941B1, 21 Feb. 2018, https://worldwide.espacenet.com/patent/search?q=pn%3DEP3114941B1.


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