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Please use this identifier to cite or link to this item: https://doi.org/10.21256/zhaw-2764
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dc.contributor.authorStängle, Sabrina-
dc.contributor.authorSchnepp, Wilfried-
dc.contributor.authorMezger, Mirjam-
dc.contributor.authorBüche, Daniel-
dc.contributor.authorFringer, André-
dc.date.accessioned2019-01-16T15:19:35Z-
dc.date.available2019-01-16T15:19:35Z-
dc.date.issued2018-
dc.identifier.issn1929-0748de_CH
dc.identifier.urihttps://digitalcollection.zhaw.ch/handle/11475/14455-
dc.description.abstract“To die with dignity” has reached the significance of a core value in democratic societies. Based on this unconditional value, people require autonomy and care. "Voluntary stopping of eating and drinking" (VSED) represents an alternative to assisted suicide because no one else is involved in the action of death fastening, even though from outside, it might be considered as an extreme form of passive euthanasia. However, there are no data available about the prevalence and frequency of either explicit VSED or the implicit reduction of food and liquid in Switzerland. The responsible and independent ethics committee of the Greater Region of Eastern Switzerland (EKOS 17/083) approved this study.de_CH
dc.language.isoende_CH
dc.publisherJMIR Publicationsde_CH
dc.relation.ispartofJMIR Research Protocolsde_CH
dc.rightshttp://creativecommons.org/licenses/by/4.0/de_CH
dc.subjectCross-sectional studyde_CH
dc.subjectExplorative descriptive qualitative researchde_CH
dc.subjectFocus group interviewsde_CH
dc.subjectPalliative carede_CH
dc.subjectPractical recommendationde_CH
dc.subjectProject protocolde_CH
dc.subjectQuestionnairede_CH
dc.subjectVoluntary stopping of eating and drinkingde_CH
dc.subject.ddc610.73: Pflegede_CH
dc.titleVoluntary stopping of eating and drinking in Switzerland from different points of view : protocol for a mixed-methods studyde_CH
dc.typeBeitrag in wissenschaftlicher Zeitschriftde_CH
dcterms.typeTextde_CH
zhaw.departementGesundheitde_CH
zhaw.organisationalunitInstitut für Pflege (IPF)de_CH
dc.identifier.doi10.21256/zhaw-2764-
dc.identifier.doi10.2196/10358de_CH
dc.identifier.pmid30578180de_CH
zhaw.funding.euNode_CH
zhaw.issue12de_CH
zhaw.originated.zhawYesde_CH
zhaw.publication.statuspublishedVersionde_CH
zhaw.volume7de_CH
zhaw.publication.reviewPeer review (Publikation)de_CH
zhaw.funding.zhawVoluntary Stopping of Eating and Drinking (VSED) in Switzerland from different points of viewde_CH
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Stängle, S., Schnepp, W., Mezger, M., Büche, D., & Fringer, A. (2018). Voluntary stopping of eating and drinking in Switzerland from different points of view : protocol for a mixed-methods study. JMIR Research Protocols, 7(12). https://doi.org/10.21256/zhaw-2764
Stängle, S. et al. (2018) ‘Voluntary stopping of eating and drinking in Switzerland from different points of view : protocol for a mixed-methods study’, JMIR Research Protocols, 7(12). Available at: https://doi.org/10.21256/zhaw-2764.
S. Stängle, W. Schnepp, M. Mezger, D. Büche, and A. Fringer, “Voluntary stopping of eating and drinking in Switzerland from different points of view : protocol for a mixed-methods study,” JMIR Research Protocols, vol. 7, no. 12, 2018, doi: 10.21256/zhaw-2764.
STÄNGLE, Sabrina, Wilfried SCHNEPP, Mirjam MEZGER, Daniel BÜCHE und André FRINGER, 2018. Voluntary stopping of eating and drinking in Switzerland from different points of view : protocol for a mixed-methods study. JMIR Research Protocols. 2018. Bd. 7, Nr. 12. DOI 10.21256/zhaw-2764
Stängle, Sabrina, Wilfried Schnepp, Mirjam Mezger, Daniel Büche, and André Fringer. 2018. “Voluntary Stopping of Eating and Drinking in Switzerland from Different Points of View : Protocol for a Mixed-Methods Study.” JMIR Research Protocols 7 (12). https://doi.org/10.21256/zhaw-2764.
Stängle, Sabrina, et al. “Voluntary Stopping of Eating and Drinking in Switzerland from Different Points of View : Protocol for a Mixed-Methods Study.” JMIR Research Protocols, vol. 7, no. 12, 2018, https://doi.org/10.21256/zhaw-2764.


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