| Publikationstyp: | Konferenz: Sonstiges |
| Art der Begutachtung: | Editorial review |
| Titel: | Development of fast-GC PTR-MS method for coffee VOCs analysis |
| Autor/-in: | Smrke, Samo Lipp, Oliver Wernli, Nicolas Yeretzian, Chahan |
| et. al: | No |
| Angaben zur Konferenz: | 1st International Symposium on Direct Injection Food Flavour Analytics (DIFFA), San Michele all'Adige (TN), Italy, 20 - 22 September 2023 |
| Erscheinungsdatum: | Sep-2023 |
| Sprache: | Englisch |
| Schlagwörter: | Coffee; PTR-MS; Fast-GC |
| Fachgebiet (DDC): | 663: Getränketechnologie |
| Zusammenfassung: | A fast-GC PTR-ToF-MS method coupled to an autosampler, for analysis of volatiles above ground coffee samples has been developed and validated. The results have shown that many of the molecular formulas detected by PTR-ToF-MS, commonly associated with coffee volatiles are actually numerous compounds as separated by fast-GC. |
| Weitere Angaben: | Book of Abstracts Research and Innovation Centre Fondazione Edmund Mach (2023). Proceedings of the DIFFA23 - 1st International Symposium on Direct Injection Food Flavour Analytics, fmach, Italy (9788878430600) |
| URI: | https://digitalcollection.zhaw.ch/handle/11475/30123 |
| Volltext Version: | Publizierte Version |
| Lizenz (gemäss Verlagsvertrag): | Lizenz gemäss Verlagsvertrag |
| Departement: | Life Sciences und Facility Management |
| Organisationseinheit: | Institut für Chemie und Biotechnologie (ICBT) |
| Enthalten in den Sammlungen: | Publikationen Life Sciences und Facility Management |
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Smrke, S., Lipp, O., Wernli, N., & Yeretzian, C. (2023, September). Development of fast-GC PTR-MS method for coffee VOCs analysis. 1st International Symposium on Direct Injection Food Flavour Analytics (DIFFA), San Michele all’Adige (TN), Italy, 20 - 22 September 2023.
Smrke, S. et al. (2023) ‘Development of fast-GC PTR-MS method for coffee VOCs analysis’, in 1st International Symposium on Direct Injection Food Flavour Analytics (DIFFA), San Michele all’Adige (TN), Italy, 20 - 22 September 2023.
S. Smrke, O. Lipp, N. Wernli, and C. Yeretzian, “Development of fast-GC PTR-MS method for coffee VOCs analysis,” in 1st International Symposium on Direct Injection Food Flavour Analytics (DIFFA), San Michele all’Adige (TN), Italy, 20 - 22 September 2023, Sep. 2023.
SMRKE, Samo, Oliver LIPP, Nicolas WERNLI und Chahan YERETZIAN, 2023. Development of fast-GC PTR-MS method for coffee VOCs analysis. In: 1st International Symposium on Direct Injection Food Flavour Analytics (DIFFA), San Michele all’Adige (TN), Italy, 20 - 22 September 2023. Conference presentation. September 2023
Smrke, Samo, Oliver Lipp, Nicolas Wernli, and Chahan Yeretzian. 2023. “Development of Fast-GC PTR-MS Method for Coffee VOCs Analysis.” Conference presentation. In 1st International Symposium on Direct Injection Food Flavour Analytics (DIFFA), San Michele all’Adige (TN), Italy, 20 - 22 September 2023.
Smrke, Samo, et al. “Development of Fast-GC PTR-MS Method for Coffee VOCs Analysis.” 1st International Symposium on Direct Injection Food Flavour Analytics (DIFFA), San Michele all’Adige (TN), Italy, 20 - 22 September 2023, 2023.
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