Publikationstyp: Beitrag in wissenschaftlicher Zeitschrift
Art der Begutachtung: Peer review (Publikation)
Titel: Tap versus bottled water consumption : the influence of social norms, affect and image on consumer choice
Autor/-in: Etale, Anita
Jobin, Marilou
Siegrist, Michael
et. al: No
DOI: 10.1016/j.appet.2017.11.090
Erschienen in: Appetite
Band(Heft): 2018
Heft: 121
Seite(n): 138
Seiten bis: 146
Erscheinungsdatum: Feb-2018
Verlag / Hrsg. Institution: Elsevier
ISSN: 0195-6663
1095-8304
Sprache: Englisch
Schlagwörter: Affect; Bottled water image; Convenience; Environmental concern
Fachgebiet (DDC): 658.8: Marketingmanagement
Zusammenfassung: What drives consumers to choose bottled water instead of tap water where the latter is safe, accessible, costs far less, and in spite of its environmental impacts? This research investigates the influence of hitherto unexplored psychological drivers in an attempt to generate a more holistic understanding of the phenomenon, and strategies for designing more effective consumption reduction campaigns. Using data from an internet survey of Swiss and German respondents (N = 849) we investigated the role of, social norms, affect and image on water consumption. Results suggest that these psychological factors play a role in water consumption choice. Convenience was the only contextual predictor - the inconvenience of transporting bottled water has a negative effect on its consumption, and a positive effect on tap water consumption. Although concern about the effect of bottled water on the environment was not a significant predictor of tap water consumption, we found that for some people, a link exists between environmental concern and consumption choice. Ways through which consumers may be more effectively influenced towards environmentally-friendly consumption are discussed.
URI: https://digitalcollection.zhaw.ch/handle/11475/20203
Volltext Version: Publizierte Version
Lizenz (gemäss Verlagsvertrag): Lizenz gemäss Verlagsvertrag
Departement: School of Management and Law
Organisationseinheit: Institut für Innovation und Entrepreneurship (IIE)
Enthalten in den Sammlungen:Publikationen School of Management and Law

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Etale, A., Jobin, M., & Siegrist, M. (2018). Tap versus bottled water consumption : the influence of social norms, affect and image on consumer choice. Appetite, 2018(121), 138–146. https://doi.org/10.1016/j.appet.2017.11.090
Etale, A., Jobin, M. and Siegrist, M. (2018) ‘Tap versus bottled water consumption : the influence of social norms, affect and image on consumer choice’, Appetite, 2018(121), pp. 138–146. Available at: https://doi.org/10.1016/j.appet.2017.11.090.
A. Etale, M. Jobin, and M. Siegrist, “Tap versus bottled water consumption : the influence of social norms, affect and image on consumer choice,” Appetite, vol. 2018, no. 121, pp. 138–146, Feb. 2018, doi: 10.1016/j.appet.2017.11.090.
ETALE, Anita, Marilou JOBIN und Michael SIEGRIST, 2018. Tap versus bottled water consumption : the influence of social norms, affect and image on consumer choice. Appetite. Februar 2018. Bd. 2018, Nr. 121, S. 138–146. DOI 10.1016/j.appet.2017.11.090
Etale, Anita, Marilou Jobin, and Michael Siegrist. 2018. “Tap versus Bottled Water Consumption : The Influence of Social Norms, Affect and Image on Consumer Choice.” Appetite 2018 (121): 138–46. https://doi.org/10.1016/j.appet.2017.11.090.
Etale, Anita, et al. “Tap versus Bottled Water Consumption : The Influence of Social Norms, Affect and Image on Consumer Choice.” Appetite, vol. 2018, no. 121, Feb. 2018, pp. 138–46, https://doi.org/10.1016/j.appet.2017.11.090.


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