Publication type: | Conference other |
Type of review: | Not specified |
Title: | Broad and complex anti-Listeria activity among meat and fish isolates of lactic acid bacteria |
Authors: | Gantenbein-Demarchi, Corinne Haefeli, Deborah Miescher Schwenninger, Susanne |
Conference details: | 2nd International Symposium on Fermented Meat, Valencia, Spain, 20-23 October 2014 |
Issue Date: | 2014 |
Language: | English |
Subjects: | Fleisch; Mikrobiologie; Funktionelle Kulturen; Listeria |
Subject (DDC): | 664: Food technology |
Further description: | CSIC Consejo Superior de Investigaciones Scientificas |
URI: | https://digitalcollection.zhaw.ch/handle/11475/6534 |
Fulltext version: | Published version |
License (according to publishing contract): | Licence according to publishing contract |
Departement: | Life Sciences and Facility Management |
Organisational Unit: | Institute of Food and Beverage Innovation (ILGI) |
Appears in collections: | Publikationen Life Sciences und Facility Management |
Files in This Item:
There are no files associated with this item.
Show full item record
Gantenbein-Demarchi, C., Haefeli, D., & Miescher Schwenninger, S. (2014). Broad and complex anti-Listeria activity among meat and fish isolates of lactic acid bacteria. 2nd International Symposium on Fermented Meat, Valencia, Spain, 20-23 October 2014.
Gantenbein-Demarchi, C., Haefeli, D. and Miescher Schwenninger, S. (2014) ‘Broad and complex anti-Listeria activity among meat and fish isolates of lactic acid bacteria’, in 2nd International Symposium on Fermented Meat, Valencia, Spain, 20-23 October 2014.
C. Gantenbein-Demarchi, D. Haefeli, and S. Miescher Schwenninger, “Broad and complex anti-Listeria activity among meat and fish isolates of lactic acid bacteria,” in 2nd International Symposium on Fermented Meat, Valencia, Spain, 20-23 October 2014, 2014.
GANTENBEIN-DEMARCHI, Corinne, Deborah HAEFELI und Susanne MIESCHER SCHWENNINGER, 2014. Broad and complex anti-Listeria activity among meat and fish isolates of lactic acid bacteria. In: 2nd International Symposium on Fermented Meat, Valencia, Spain, 20-23 October 2014. Conference presentation. 2014
Gantenbein-Demarchi, Corinne, Deborah Haefeli, and Susanne Miescher Schwenninger. 2014. “Broad and Complex Anti-Listeria Activity among Meat and Fish Isolates of Lactic Acid Bacteria.” Conference presentation. In 2nd International Symposium on Fermented Meat, Valencia, Spain, 20-23 October 2014.
Gantenbein-Demarchi, Corinne, et al. “Broad and Complex Anti-Listeria Activity among Meat and Fish Isolates of Lactic Acid Bacteria.” 2nd International Symposium on Fermented Meat, Valencia, Spain, 20-23 October 2014, 2014.
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.