Publication type: Conference paper
Type of review: Not specified
Title: Study of polyphenol penetration from organic-aqueous cocoa extracts : antioxidant activity
Authors: Huber, Petra
Merola, Sarah Bianca
Pedan, Vasilisa
Fischer, Norbert
Perugini, Paola
Capra, Priscilla
Proceedings: 23. IFSCC Conference Zurich, Proceedings and Abstracts
Conference details: 23. IFSCC Conference, Zurich, 21-23 September 2015
Issue Date: 2015
Publisher / Ed. Institution: SWISS SCC
Publisher / Ed. Institution: Zurich
Language: English
Subject (DDC): 572: Biochemistry
URI: http://tst.pg2.at/abstracts/data/full_papers/full_paper_247.pdf
https://digitalcollection.zhaw.ch/handle/11475/6253
Fulltext version: Published version
License (according to publishing contract): Licence according to publishing contract
Departement: Life Sciences and Facility Management
Organisational Unit: Institute of Food and Beverage Innovation (ILGI)
Appears in collections:Publikationen Life Sciences und Facility Management

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Huber, P., Merola, S. B., Pedan, V., Fischer, N., Perugini, P., & Capra, P. (2015). Study of polyphenol penetration from organic-aqueous cocoa extracts : antioxidant activity. 23. IFSCC Conference Zurich, Proceedings and Abstracts. http://tst.pg2.at/abstracts/data/full_papers/full_paper_247.pdf
Huber, P. et al. (2015) ‘Study of polyphenol penetration from organic-aqueous cocoa extracts : antioxidant activity’, in 23. IFSCC Conference Zurich, Proceedings and Abstracts. Zurich: SWISS SCC. Available at: http://tst.pg2.at/abstracts/data/full_papers/full_paper_247.pdf.
P. Huber, S. B. Merola, V. Pedan, N. Fischer, P. Perugini, and P. Capra, “Study of polyphenol penetration from organic-aqueous cocoa extracts : antioxidant activity,” in 23. IFSCC Conference Zurich, Proceedings and Abstracts, 2015. [Online]. Available: http://tst.pg2.at/abstracts/data/full_papers/full_paper_247.pdf
HUBER, Petra, Sarah Bianca MEROLA, Vasilisa PEDAN, Norbert FISCHER, Paola PERUGINI und Priscilla CAPRA, 2015. Study of polyphenol penetration from organic-aqueous cocoa extracts : antioxidant activity. In: 23. IFSCC Conference Zurich, Proceedings and Abstracts [online]. Conference paper. Zurich: SWISS SCC. 2015. Verfügbar unter: http://tst.pg2.at/abstracts/data/full_papers/full_paper_247.pdf
Huber, Petra, Sarah Bianca Merola, Vasilisa Pedan, Norbert Fischer, Paola Perugini, and Priscilla Capra. 2015. “Study of Polyphenol Penetration from Organic-Aqueous Cocoa Extracts : Antioxidant Activity.” Conference paper. In 23. IFSCC Conference Zurich, Proceedings and Abstracts. Zurich: SWISS SCC. http://tst.pg2.at/abstracts/data/full_papers/full_paper_247.pdf.
Huber, Petra, et al. “Study of Polyphenol Penetration from Organic-Aqueous Cocoa Extracts : Antioxidant Activity.” 23. IFSCC Conference Zurich, Proceedings and Abstracts, SWISS SCC, 2015, http://tst.pg2.at/abstracts/data/full_papers/full_paper_247.pdf.


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