Please use this identifier to cite or link to this item: https://doi.org/10.21256/zhaw-1977
Publication type: Contribution to magazine or newspaper
Title: 30 Prozent Food Waste
Authors: Honegger, Franziska
Züger, Gabriela
DOI: 10.21256/zhaw-1977
Published in: Heime und Spitäler
Volume(Issue): 2015
Issue: 2
Pages: 36
Pages to: 39
Issue Date: 2015
Publisher / Ed. Institution: B2B Swiss Medien
Publisher / Ed. Institution: Glarus
ISSN: 2296-3979
Language: German
Subjects: Hospitality Management; Facility Management
Subject (DDC): 362: Health and social services
658.2: Facility Management
URI: https://digitalcollection.zhaw.ch/handle/11475/6183
Fulltext version: Published version
License (according to publishing contract): Licence according to publishing contract
Departement: Life Sciences and Facility Management
Organisational Unit: Institute of Facility Management (IFM)
Appears in Collections:Publikationen Life Sciences und Facility Management

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