Title: Fleischerei heute in Lernfeldern : mit Fachenglisch
Authors : Latz, Norbert
Brombach, Christine
Eichenauer, Gerhard
Gehling, Johannes
Herzog, Christiane
Kudick, Klaus-Dieter
Ristow, Bianca
Simon, Christa
Sprenger, Stefan
Wiegand, Ronald
Extent : 672
Publisher / Ed. Institution : Verlag Handwerk und Technik
Publisher / Ed. Institution: Hamburg
Issue Date: 2018
Edition: 5. ├╝berarbeitete Auflage, revidierte Ausgabe
License (according to publishing contract) : Licence according to publishing contract
Type of review: Not specified
Language : German
Subject (DDC) : 664: Food technology
Departement: Life Sciences and Facility Management
Organisational Unit: Institute of Food and Beverage Innovation (ILGI)
Publication type: Book
ISBN: 978-3-582-14003-6
URI: https://digitalcollection.zhaw.ch/handle/11475/5133
Appears in Collections:Publikationen Life Sciences und Facility Management

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