Please use this identifier to cite or link to this item: https://doi.org/10.21256/zhaw-1844
Publication type: Conference poster
Type of review: Not specified
Title: Consumer sensory expectations of Swiss organic yoghurt
Authors: Cezanne, Marie-Louise
Stolz, H.
Jahrl, I.
Baumgart, L.
Bongartz, Annette
Kretzschmar-Rüger, U.
DOI: 10.21256/zhaw-1844
Conference details: 5th European Conference on Sensory and Consumer Research, Bern, Switzerland, 9-12 September 2012
Issue Date: Sep-2012
Publisher / Ed. Institution: Bundesverband Naturkost Naturwaren
Language: English
Subjects: Yoghurt; Sensory; Consumer; Sensorik
Subject (DDC): 664: Food technology
URI: https://digitalcollection.zhaw.ch/handle/11475/4212
Fulltext version: Published version
License (according to publishing contract): Licence according to publishing contract
Departement: Life Sciences and Facility Management
Organisational Unit: Institute of Food and Beverage Innovation (ILGI)
Appears in collections:Publikationen Life Sciences und Facility Management

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Cezanne, M.-L., Stolz, H., Jahrl, I., Baumgart, L., Bongartz, A., & Kretzschmar-Rüger, U. (2012, September). Consumer sensory expectations of Swiss organic yoghurt. 5th European Conference on Sensory and Consumer Research, Bern, Switzerland, 9-12 September 2012. https://doi.org/10.21256/zhaw-1844
Cezanne, M.-L. et al. (2012) ‘Consumer sensory expectations of Swiss organic yoghurt’, in 5th European Conference on Sensory and Consumer Research, Bern, Switzerland, 9-12 September 2012. Bundesverband Naturkost Naturwaren. Available at: https://doi.org/10.21256/zhaw-1844.
M.-L. Cezanne, H. Stolz, I. Jahrl, L. Baumgart, A. Bongartz, and U. Kretzschmar-Rüger, “Consumer sensory expectations of Swiss organic yoghurt,” in 5th European Conference on Sensory and Consumer Research, Bern, Switzerland, 9-12 September 2012, Sep. 2012. doi: 10.21256/zhaw-1844.
CEZANNE, Marie-Louise, H. STOLZ, I. JAHRL, L. BAUMGART, Annette BONGARTZ und U. KRETZSCHMAR-RÜGER, 2012. Consumer sensory expectations of Swiss organic yoghurt. In: 5th European Conference on Sensory and Consumer Research, Bern, Switzerland, 9-12 September 2012. Conference poster. Bundesverband Naturkost Naturwaren. September 2012
Cezanne, Marie-Louise, H. Stolz, I. Jahrl, L. Baumgart, Annette Bongartz, and U. Kretzschmar-Rüger. 2012. “Consumer Sensory Expectations of Swiss Organic Yoghurt.” Conference poster. In 5th European Conference on Sensory and Consumer Research, Bern, Switzerland, 9-12 September 2012. Bundesverband Naturkost Naturwaren. https://doi.org/10.21256/zhaw-1844.
Cezanne, Marie-Louise, et al. “Consumer Sensory Expectations of Swiss Organic Yoghurt.” 5th European Conference on Sensory and Consumer Research, Bern, Switzerland, 9-12 September 2012, Bundesverband Naturkost Naturwaren, 2012, https://doi.org/10.21256/zhaw-1844.


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