Title: ECROPOLIS : Transparency in sensory properties and consumer expectations in organic food
Authors : Barylko-Pikielna, Nina
Bendini, Alessandra
Bongartz, Annette
Buchecker, Kirsten
Cezanne, Marie-Louise
Gallina Toschi, Tullia
Kostyra, Eliza
Kremer, Stefanie
Kretzschmar-Rüger, Ursula
Obermowe, Tim
Reichl, Pascale
Spiller, Achim
Conference details: First International Conference on Organic Food Quality and Health Research, Prague, Czech Republic, May 18–20, 2011
Issue Date: May-2011
Language : Englisch / English
Subjects : Organic; Sensory; Consumer; Sensorik
Subject (DDC) : 664: Lebensmitteltechnologie
Departement: Life Sciences und Facility Management
Organisational Unit: Institut für Lebensmittel- und Getränkeinnovation (ILGI)
Publication type: Konferenz: Poster / Conference Poster
Type of review: Keine Angabe / Not specified
URI: https://digitalcollection.zhaw.ch/handle/11475/4197
License (according to publishing contract) : Lizenz gemäss Verlagsvertrag / Licence according to publishing contract
Appears in Collections:Publikationen Life Sciences und Facility Management

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