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Results 1-15 of 203 (Search time: 0.02 seconds).
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Issue DateTitleInvolved Person(s)
Mar-2024Making specialty coffee and coffee-cherry value chains work for family farmers’ livelihoods : a participatory action research approachJacobi, Johanna; Lara, Derly; Opitz, Ed Wieland Sebastian; de Castelberg, Sabine; Urioste, Sergio; Irazoque, Alvaro; Castro, Daniel; Wildisen, Elio; Gutierrez, Nelson; Yeretzian, Chahan
27-Jan-2024Fast-GC PTR-MS analysis of coffee VOCsSmrke, Samo; Lipp, Oliver; Wernli, Nicolas; Yeretzian, Chahan
Sep-2023Development of fast-GC PTR-MS method for coffee VOCs analysisSmrke, Samo; Lipp, Oliver; Wernli, Nicolas; Yeretzian, Chahan
Mar-2023Exploring unique coffee flavours of fermented high-end specialty coffee : towards the fourth wave coffeeEl Khouri, Aviel; Smrke, Samo; Mistretta, Alexander; Opitz, Ed Wieland Sebastian; Yeretzian, Chahan
2022Effects of different coffee storage methods on coffee freshness after opening of packagesSmrke, Samo; Adam, Jan; Mühlemann, Samuel; Lantz, Ingo; Yeretzian, Chahan
21-Feb-2021Sultana : good practices and other curiositiesJiménez, María Julia; Fernández Valdez, Yara Carolina; Jacobi, Johanna; Yeretzian, Chahan
Feb-2021Coffee cherry flavourJiménez, María Julia; Fernández Valdez, Yara Carolina; Jacobi, Johanna; Yeretzian, Chahan
2021Modulation of aroma release of instant coffees through microparticles of roasted coffee oilZanin, Rodolfo Campos; Smrke, Samo; Kurozawa, Louise Emy; Yamashita, Fabio; Yeretzian, Chahan
2021Keeping SARS-CoV-2 out : vaccines, filters, and self-disinfecting textilesEibl, Dieter; Sievers, Martin; Eibl, Regine; Bachmann, Martin; Walton, Senta; Keel, Nik; Richner, Gilles; Stübinger, Stefan; Hirsch, Sven; Yeretzian, Chahan; Opitz, Sebastian E.W.; Heldal, Trond; Adlhart, Christian
2020Extraction of single serve coffee capsules : linking properties of ground coffee to extraction dynamics and cup qualityEiermann, André; Smrke, Samo; Guélat, Loïc-Marco; Wellinger, Marco; Rahn, Anja; Yeretzian, Chahan
2020Novel experimental approach to study aroma release upon reconstitution of instant coffee productsZanin, Rodolfo Campos; Smrke, Samo; Kurozawa, Louise Emy; Yamashita, Fabio; Yeretzian, Chahan
2020Análisis de stakeholders y mapeos de cadenas de valor del café en ColombiaGutiérrez Guzmán, Nelson; Lara Figueroa, Derly Cibelly; Castro Cabrera, Daniel Mauricio; Yeretzian, Chahan; de Castelberg, Sabine; Jacobi, Johanna; Opitz, Sebastian
2020The coffee excellence center of the Zurich University of Applied SciencesYeretzian, Chahan
2020Analytical platforms at Swiss universities of applied sciencesBerchtold, Christian; Bourgeois, Jean-Pascal; Christen, Verena; Dabros, Michal; Demuth, Caspar; Hoffmann, Anika; Kalman, Franka; Kern, Susanne; Marcon, Nadia; Nicolet, Olivier; Pfeifer, Marc E.; Piantini, Umberto; Prim, Denis; Portmann, Cyril; Roth, Samuel; Segura, Jean-Manuel; Vorlet, Olivier; Yeretzian, Chahan; Zollinger, Mathieu; Schlotterbeck, Götz
2020Prevention of lipid oxidation in linseed oil using a palladium-based oxygen scavenging filmFaas, Nicole; Röcker, Bettina; Smrke, Samo; Yeretzian, Chahan; Yildirim, Selçuk
Results 1-15 of 203 (Search time: 0.02 seconds).