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Results 1-15 of 342 (Search time: 0.005 seconds).
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Issue DateTitleInvolved Person(s)
13-Dec-2022Aroma Kit Cocoa : an olfactory library for cocoa and chocolateChetschik, Irene; Chatelain, Karin
7-Dec-2022Decoding the fine flavour properties of dark chocolatesUllrich, Lisa; Casty, Bettina; André, Amandine; Hühn, Tilo; Steinhaus, Martin, et al
5-Dec-2022Novel time- and location-independent postharvest treatment of cocoa beans : “moist incubation” of unfermented and dried cocoa nibsSchlüter, Ansgar; Hühn, Tilo; Kneubühl, Markus; André, Amandine; Chatelain, Karin, et al
Dec-2022Problem Based Learning in der UmweltchemieThalmann, Basilius; Flepp, Gabriel
Dec-2022Garten tut der Gesundheit gutFöhn, Martina
28-Nov-2022From sensomics to AI smelling and computer vision : exploring the chemical sensory code of premium chocolateCordero, Chiara; Chetschik, Irene
24-Nov-2022Nudging in Beratung und PräventionBurkhalter, Linda
24-Nov-2022Effektive RisikokommunikationMüller, Urs
9-Nov-2022Greening buildings and the potential for more biodiversity and well-being in SwitzerlandBaumann, Nathalie; Domschky, Anke
7-Nov-2022Umweltbildung für die grosse TransformationHofstetter, Thomas; Johnson, Alice; Sironi, Helene; Wilhelm, Sandra, et al
4-Nov-2022Life cycle assessment of artificial turf : importance of microplasticsItten, René; Kägi, Thomas
1-Nov-2022Das Klimaduell : Gamification als Ansatz einer Bildung für nachhaltige Entwicklung im Rahmen digitaler internationaler HochschulkooperationenBantle, Christina; Jattke, Marleen; Frei, Sabine; Stucki, Matthias
Nov-2022More losses than gains during one century of plant biodiversity change in GermanyJandt, Ute; Bruelheide, Helge; Jansen, Florian; Bonn, Aletta; Grescho, Volker, et al
1-Nov-2022Eight years measurement data of a deep renovated residential buildingHaase, Matthias
20-Oct-2022Flexibilität durch Digitale TransformationSchmitter, Paul
Results 1-15 of 342 (Search time: 0.005 seconds).