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Results 31-45 of 73 (Search time: 0.004 seconds).
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Issue DateTitleInvolved Person(s)
Apr-2013Comparison of nine common coffee extraction methods : instrumental and sensory analysisGloess, Alexia; Schönbächler, Barbara; Klopprogge, Babette; D`Ambrosio, Lucio; Chatelain, Karin, et al
Jan-2013Design for all - ein Konzept für die Zielgruppen von morgen?Bongartz, Annette; Brombach, Christine
2013Alte Kartoffelsorten im Blick der SensorikBongartz, Annette; Klauser, Eugenia
201312th international olive oil award - Zurich 2013Bongartz, Annette
26-Nov-2012Quality evaluation of olive oil by statistical analysis of multicomponent stable isotope dilution assay data of aroma active compoundsDierkes, Georg; Bongartz, Annette; Guth, Helmut; Hayen, Heiko
9-Sep-2012The important role of sensory evaluation in the development of novel multifunctional ingredientsSych, Janice Marie; Popp, Stephan; Bongartz, Annette; Mathias, Mathias; Grattepanche, Franck
Sep-2012Consumer sensory expectations of Swiss organic yoghurtCezanne, Marie-Louise; Stolz, H.; Jahrl, I.; Baumgart, L.; Bongartz, Annette, et al
Sep-2012Sensory marketing for the organic market : key insights from the EU funded project ECROPOLISCezanne, Marie-Louise; Baumgart, L.; Bongartz, Annette; Buchecker, K.; Canavari, M., et al
Aug-2012Passend für alleBrombach, Christine; Bongartz, Annette
Jul-2012High-performance liquid chromatography−mass spectrometry profiling of phenolic compounds for evaluation of olive oil bitterness and pungencyDierkes, Georg; Krieger, Sonja; Dück, Roman; Bongartz, Annette; Schmitz, Oliver, et al
15-Mar-2012Welche Strategien zur Verpflegung haben Menschen mit Dysphagie, die in Privathaushalten leben? Eine Pilotstudie in der SchweizBrombach, Christine; Bongartz, Annette; Bohlender, Jürg
2012Sensorik-LexikonBongartz, Annette; Cezanne, Marie-Louise; Fallscheer, Tamara; Hunfeld, Bernd; Mittag, Kathrin, et al
2012Was macht die "Frische" von Brot aus?Bongartz, Annette; Popp, Martin; Marthaler, Martin; Kinner, Julia; Bühler, Thomas, et al
201211th international olive oil award - Zurich 2012Bongartz, Annette
Sep-2011Comparison of different scales to measure consumers perception of attributes intensitiesPfeiffer, Barbara; Chatelain, Karin; Martin, C.; Bongartz, Annette
Results 31-45 of 73 (Search time: 0.004 seconds).