Enzymatic activity and physiological status affect essential oils and polyphenolics production in Artemisia alba tissue cultures

Markovska, Yuliana; Raynova, Yvanka B.; Idakieva, Krassimira; Todorova, Milka; Wolfram, Evelyn; Danova, Kalina

doi:10.1055/s-0033-1352364

Publication type:	Article in scientific journal
Type of review:	Peer review (publication)
Title:	Enzymatic activity and physiological status affect essential oils and polyphenolics production in Artemisia alba tissue cultures
Authors:	Markovska, Yuliana Raynova, Yvanka B. Idakieva, Krassimira Todorova, Milka Wolfram, Evelyn Danova, Kalina
DOI:	10.1055/s-0033-1352364
Published in:	Planta Medica
Volume(Issue):	79
Issue:	13/PN20
Issue Date:	2013
Publisher / Ed. Institution:	Thieme
ISSN:	0032-0943
Language:	English
Subject (DDC):	615: Pharmacology and therapeutics
URI:	https://digitalcollection.zhaw.ch/handle/11475/3050
Fulltext version:	Published version
License (according to publishing contract):	Licence according to publishing contract
Departement:	Life Sciences and Facility Management
Organisational Unit:	Institute of Chemistry and Biotechnology (ICBT)
Appears in collections:	Publikationen Life Sciences und Facility Management

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Markovska, Y., Raynova, Y. B., Idakieva, K., Todorova, M., Wolfram, E., & Danova, K. (2013). Enzymatic activity and physiological status affect essential oils and polyphenolics production in Artemisia alba tissue cultures. Planta Medica, 79(13/PN20). https://doi.org/10.1055/s-0033-1352364

Markovska, Y. et al. (2013) ‘Enzymatic activity and physiological status affect essential oils and polyphenolics production in Artemisia alba tissue cultures’, Planta Medica, 79(13/PN20). Available at: https://doi.org/10.1055/s-0033-1352364.

Y. Markovska, Y. B. Raynova, K. Idakieva, M. Todorova, E. Wolfram, and K. Danova, “Enzymatic activity and physiological status affect essential oils and polyphenolics production in Artemisia alba tissue cultures,” Planta Medica, vol. 79, no. 13/PN20, 2013, doi: 10.1055/s-0033-1352364.

MARKOVSKA, Yuliana, Yvanka B. RAYNOVA, Krassimira IDAKIEVA, Milka TODOROVA, Evelyn WOLFRAM und Kalina DANOVA, 2013. Enzymatic activity and physiological status affect essential oils and polyphenolics production in Artemisia alba tissue cultures. Planta Medica. 2013. Bd. 79, Nr. 13/PN20. DOI 10.1055/s-0033-1352364

Markovska, Yuliana, Yvanka B. Raynova, Krassimira Idakieva, Milka Todorova, Evelyn Wolfram, and Kalina Danova. 2013. “Enzymatic Activity and Physiological Status Affect Essential Oils and Polyphenolics Production in Artemisia Alba Tissue Cultures.” Planta Medica 79 (13/PN20). https://doi.org/10.1055/s-0033-1352364.

Markovska, Yuliana, et al. “Enzymatic Activity and Physiological Status Affect Essential Oils and Polyphenolics Production in Artemisia Alba Tissue Cultures.” Planta Medica, vol. 79, no. 13/PN20, 2013, https://doi.org/10.1055/s-0033-1352364.