| Publication type: | Working paper – expertise – study |
| Title: | Evaluation des Pilotprojekts lunchidee |
| Authors: | Ackermann, Günter |
| et. al: | No |
| Extent: | 116 |
| Issue Date: | Aug-2021 |
| Language: | German |
| Subjects: | Gastronomie; Nachhaltigkeit; Ernährung |
| Subject (DDC): | 613.2: Dietetics 640: Home economics and family living |
| Further description: | Eine Zusammenfassung des Schlussberichts findet sich hier: https://lunchidee.ch/blog/erfreuliche-evaluationsergebnisse#/ |
| URI: | https://digitalcollection.zhaw.ch/handle/11475/24169 |
| License (according to publishing contract): | Licence according to publishing contract |
| Departement: | School of Health Sciences |
| Organisational Unit: | Institute of Public Health (IPH) |
| Appears in collections: | Publikationen Gesundheit |
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Ackermann, G. (2021). Evaluation des Pilotprojekts lunchidee.
Ackermann, G. (2021) Evaluation des Pilotprojekts lunchidee.
G. Ackermann, “Evaluation des Pilotprojekts lunchidee,” Aug. 2021.
ACKERMANN, Günter, 2021. Evaluation des Pilotprojekts lunchidee
Ackermann, Günter. 2021. “Evaluation des Pilotprojekts lunchidee.”
Ackermann, Günter. Evaluation des Pilotprojekts lunchidee. Aug. 2021.
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