Publication type: Contribution to magazine or newspaper
Title: Ernährung, die neue Religion?
Authors: Brombach, Christine
et. al: No
Published in: Apunto
Volume(Issue): 2021
Issue: 4
Page(s): 11
Issue Date: 2021
Publisher / Ed. Institution: Angestellte Schweiz
Language: German
Subjects: Ernährung; Religion
Subject (DDC): 613.2: Dietetics
URI: https://digitalcollection.zhaw.ch/handle/11475/23548
Fulltext version: Published version
License (according to publishing contract): Licence according to publishing contract
Departement: Life Sciences and Facility Management
Organisational Unit: Institute of Food and Beverage Innovation (ILGI)
Appears in collections:Publikationen Life Sciences und Facility Management

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