Publication type: Conference poster
Type of review: Peer review (abstract)
Title: Optimization of the gas composition for an extended shelf life of fresh shiitake (Lentinula edodes) stored at room temperature
Authors: Miescher, Susanna
Yildirim, Selçuk
et. al: No
Conference details: 29th IAPRI Symposium on Packaging, Enschede, The Netherlands, 11 - 14 June 2019
Issue Date: Jun-2019
Language: English
Subject (DDC): 664: Food technology
Fulltext version: Published version
License (according to publishing contract): Not specified
Departement: Life Sciences and Facility Management
Organisational Unit: Institute of Food and Beverage Innovation (ILGI)
Appears in collections:Publikationen Life Sciences und Facility Management

Files in This Item:
There are no files associated with this item.

Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.