|Title:||Degassing kinetics from whole roasted coffee beans and roast and ground coffee|
|Authors :||Smrke, Samo|
|Conference details:||26th International Conference of the Association for the Science and Information on Coffee, Kunming, China, 14-17 November 2016|
|License (according to publishing contract) :||Licence according to publishing contract|
|Type of review:||Not specified|
|Subject (DDC) :||663: Beverage technology|
|Departement:||Life Sciences and Facility Management|
|Organisational Unit:||Institute of Chemistry and Biotechnology (ICBT)|
|Publication type:||Conference other|
|Appears in Collections:||Publikationen Life Sciences und Facility Management|
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