| Title: | On-line monitoring of food volatiles by laser ionization mass spectroscopy (REMPI_TOFMS) : first results for coffee, tea and cocoa |
| Authors : | Zimmermann, Ralf Heger, Hans Jörg Dorfner, Ralph Yeretzian, Chahan Kettrup, Antonius Boels, Ulrich |
| Proceedings: | 1st international convention food ingredients : proceedings, preprints |
| Pages : | 343 |
| Pages to: | 350 |
| Conference details: | 1st international convention food ingredients: new technologies: fruit & vegetables, Cuneo, Italy, 15-17 September 1997 |
| Publisher / Ed. Institution : | UNIDO, United nations industrial development organisation |
| Issue Date: | 1997 |
| License (according to publishing contract) : | Licence according to publishing contract |
| Type of review: | Not specified |
| Language : | English |
| Subject (DDC) : | 663: Beverage technology |
| Departement: | Life Sciences and Facility Management |
| Organisational Unit: | Institute of Chemistry and Biotechnology (ICBT) |
| Publication type: | Conference Paper |
| URI: | https://digitalcollection.zhaw.ch/handle/11475/12994 |
| Other identifiers : | OCLC: 955770636 |
| Appears in Collections: | Publikationen Life Sciences und Facility Management |
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