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Showing results 46 to 65 of 74
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Issue Date
Title
Involved Person(s)
2014
OPTIFEL : altersgerechte Verpackungen
Brombach, Christine
;
Miescher, Susanna
;
Yildirim, Selçuk
2014
Optimale Verpackung
Rüegg, Nadine
;
Yildirim, Selçuk
;
Kinner, Mathias
;
Kleinert, Michael
Oct-2014
Optimierung von modifizierten Atmosphärenverpackungen von Cherry Tomaten mittels Mikroperforation
Rüegg, Nadine
;
Cornu, Jeannette
;
Yildirim, Selçuk
Jun-2013
Optimisation of gluten-free pasta – improvement of the nutritional quality
Flury, Christine
;
Kinner, Mathias
;
Yildirim, Selçuk
;
Kleinert, Michael
;
Schönlechner, Regine
Jun-2019
Optimization of the gas composition for an extended shelf life of fresh shiitake (Lentinula edodes) stored at room temperature
Miescher, Susanna
;
Yildirim, Selçuk
14-Apr-2011
Packaging for olive oil: is there an optimal packaging?
Yildirim, Selçuk
;
Grabherr, Patrizia Margrith
2013
Packaging gets active : development of a novel oxygen scavenging film for food packaging
Yildirim, Selçuk
;
Renke, Nadine
Sep-2012
Packaging gets active : improvement of preservation of food quality by using a novel oxygen scavenging film
Yildirim, Selçuk
;
Kündig, Rene
;
Gsell, Vanessa
;
Renke, Nadine
2016
Polysaccharide and essential oils coatings for active food packaging materials
Yildirim, Selçuk
;
Wolfram, Evelyn
;
Rüegg, Nadine
2022
Porous coatings to control release rates of essential oils to generate an atmosphere with botanical actives
Hettmann, Kai
;
Monnard, Fabien W.
;
Melo Rodriguez, Gabriela
;
Hilty, Florentine M.
;
Yildirim, Selçuk
, et al
Oct-2013
Potential of pre-treatments to reduce unacceptable colour and texture changes of chicken breasts occurring due to high pressure processing
Lamberti, Manuela
;
Bärtschi, Katharina
;
Yildirim, Selçuk
20-Nov-2014
Prediction of shelf life – future possibilities
Yildirim, Selçuk
3-Oct-2011
Preservation of quality and safety of food through packaging : opportunities, potentials and challenges for improved, active and intelligent polymer nanomaterials
Yildirim, Selçuk
2020
Prevention of lipid oxidation in linseed oil using a palladium-based oxygen scavenging film
Faas, Nicole
;
Röcker, Bettina
;
Smrke, Samo
;
Yeretzian, Chahan
;
Yildirim, Selçuk
Jul-2002
Process development for enzymatic synthesis of chiral diols using chlorobenzene dioxygenase in E. coli as biocatalyst
Yildirim, Selçuk
2003
Process development for enzymatic synthesis of chiral diols using chlorobenzene dioxygenase in E. coli as biocatalyst
Yildirim, Selçuk
;
Franco, T. T.
;
Kohler, H.E.
;
Witholt, B.
;
Schmid, A.
Dec-2007
Production of recombinant bacteriocin divercin V41 by high cell density Escherichia coli batch and fed-batch cultures
Yildirim, Selçuk
;
Konrad, Daniel
;
Calvez, Ségolène
;
Drider, Djamel
;
Prévost, Hervé
, et al
6-May-2011
Recent Developments in Active and Intelligent Packaging (AIP)
Yildirim, Selçuk
2005
Recombinant chlorobenzene dioxygenase from Pseudomonas sp. P51: a biocatalyst for regioselective oxidation of aromatic nitriles
Yildirim, Selçuk
;
Franko, Telma T.
;
Wohlgemuth, Roland
;
Kohler, Hans-Peter E.
;
Witholt, Bernard
, et al
May-2004
Selective hydrolysis of cis-dihydrodiols from aromatic nitriles
Yildirim, Selçuk
;
Gross, R.
;
Ruinatscha, R.
;
Wohlgemuth, R.
;
Schmid, A.