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Showing results 2 to 10 of 10 < previous 
Issue DateTitleInvolved Person(s)
2021Consumer segmentation based on stated environmentally-friendly behavior in the food domainFunk, Angela; Sütterlin, Bernadette; Siegrist, Michael
2021Consumers’ knowledge gain through a cross-category environmental labelDihr, Marius; Berthold, Anne; Siegrist, Michael; Sütterlin, Bernadette
2019Enhancing smart neighborhood life through a mobile appLobsiger-Kägi, Evelyn; Carabias-Hütter, Vicente; Sütterlin, Bernadette; Buis, Anja; Schwengler, Christian
Oct-2021Integration im Quartier durch Nachhaltigkeitsprojekte (IQN)Lobsiger-Kägi, Evelyn; Kaschlik, Anke; Brandenberg, Elias; Sütterlin, Bernadette; Nägeli, Tobias, et al
2019Occupant-centred temperature reduction in an energy efficient siteDerungs, Curdin; Lobsiger-Kägi, Evelyn; Tomic, Uros; Marek, Reto; Sütterlin, Bernadette
2021Promotion of environmental and social sustainability through a digital community platform in the context of the Corona pandemicSütterlin, Bernadette; Lobsiger-Kägi, Evelyn; Carabias-Hütter, Vicente
2021Tampering with nature : a systematic reviewHoogendoorn, Gea; Sütterlin, Bernadette; Siegrist, Michael
2020The stereotypes attributed to hosts when they offer an environmentally-friendly vegetarian versus a meat menuFunk, Angela; Sütterlin, Bernadette; Siegrist, Michael
2021Wie Nachhaltigkeitsprojekte zu sozialer Integration im Quartier beitragen könnenLobsiger-Kägi, Evelyn; Kaschlik, Anke; Sütterlin, Bernadette; Spiess, Harry; Brandenberg, Elias, et al