Publication type: Conference other
Type of review: Not specified
Title: Broad and complex anti-Listeria activity among meat and fish isolates of lactic acid bacteria
Authors: Gantenbein-Demarchi, Corinne
Haefeli, Deborah
Miescher Schwenninger, Susanne
Conference details: 2nd International Symposium on Fermented Meat, Valencia, Spain, 20-23 October 2014
Issue Date: 2014
Language: English
Subjects: Fleisch; Mikrobiologie; Funktionelle Kulturen; Listeria
Subject (DDC): 664: Food technology
Further description: CSIC Consejo Superior de Investigaciones Scientificas
URI: https://digitalcollection.zhaw.ch/handle/11475/6534
Fulltext version: Published version
License (according to publishing contract): Licence according to publishing contract
Departement: Life Sciences and Facility Management
Organisational Unit: Institute of Food and Beverage Innovation (ILGI)
Appears in collections:Publikationen Life Sciences und Facility Management

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Gantenbein-Demarchi, C., Haefeli, D., & Miescher Schwenninger, S. (2014). Broad and complex anti-Listeria activity among meat and fish isolates of lactic acid bacteria. 2nd International Symposium on Fermented Meat, Valencia, Spain, 20-23 October 2014.
Gantenbein-Demarchi, C., Haefeli, D. and Miescher Schwenninger, S. (2014) ‘Broad and complex anti-Listeria activity among meat and fish isolates of lactic acid bacteria’, in 2nd International Symposium on Fermented Meat, Valencia, Spain, 20-23 October 2014.
C. Gantenbein-Demarchi, D. Haefeli, and S. Miescher Schwenninger, “Broad and complex anti-Listeria activity among meat and fish isolates of lactic acid bacteria,” in 2nd International Symposium on Fermented Meat, Valencia, Spain, 20-23 October 2014, 2014.
GANTENBEIN-DEMARCHI, Corinne, Deborah HAEFELI und Susanne MIESCHER SCHWENNINGER, 2014. Broad and complex anti-Listeria activity among meat and fish isolates of lactic acid bacteria. In: 2nd International Symposium on Fermented Meat, Valencia, Spain, 20-23 October 2014. Conference presentation. 2014
Gantenbein-Demarchi, Corinne, Deborah Haefeli, and Susanne Miescher Schwenninger. 2014. “Broad and Complex Anti-Listeria Activity among Meat and Fish Isolates of Lactic Acid Bacteria.” Conference presentation. In 2nd International Symposium on Fermented Meat, Valencia, Spain, 20-23 October 2014.
Gantenbein-Demarchi, Corinne, et al. “Broad and Complex Anti-Listeria Activity among Meat and Fish Isolates of Lactic Acid Bacteria.” 2nd International Symposium on Fermented Meat, Valencia, Spain, 20-23 October 2014, 2014.


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