| Publikationstyp: | Konferenz: Poster |
| Art der Begutachtung: | Keine Angabe |
| Titel: | ECROPOLIS : Transparency in sensory properties and consumer expectations in organic food |
| Autor/-in: | Barylko-Pikielna, Nina Bendini, Alessandra Bongartz, Annette Buchecker, Kirsten Cezanne, Marie-Louise Gallina Toschi, Tullia Kostyra, Eliza Kremer, Stefanie Kretzschmar-Rüger, Ursula Obermowe, Tim Reichl, Pascale Spiller, Achim |
| Angaben zur Konferenz: | First International Conference on Organic Food Quality and Health Research, Prague, Czech Republic, 18-20 May 2011 |
| Erscheinungsdatum: | Mai-2011 |
| Sprache: | Englisch |
| Schlagwörter: | Organic; Sensory; Consumer; Sensorik |
| Fachgebiet (DDC): | 664: Lebensmitteltechnologie |
| URI: | https://digitalcollection.zhaw.ch/handle/11475/4197 |
| Volltext Version: | Publizierte Version |
| Lizenz (gemäss Verlagsvertrag): | Lizenz gemäss Verlagsvertrag |
| Departement: | Life Sciences und Facility Management |
| Organisationseinheit: | Institut für Lebensmittel- und Getränkeinnovation (ILGI) |
| Enthalten in den Sammlungen: | Publikationen Life Sciences und Facility Management |
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Zur Langanzeige
Barylko-Pikielna, N., Bendini, A., Bongartz, A., Buchecker, K., Cezanne, M.-L., Gallina Toschi, T., Kostyra, E., Kremer, S., Kretzschmar-Rüger, U., Obermowe, T., Reichl, P., & Spiller, A. (2011, May). ECROPOLIS : Transparency in sensory properties and consumer expectations in organic food. First International Conference on Organic Food Quality and Health Research, Prague, Czech Republic, 18-20 May 2011.
Barylko-Pikielna, N. et al. (2011) ‘ECROPOLIS : Transparency in sensory properties and consumer expectations in organic food’, in First International Conference on Organic Food Quality and Health Research, Prague, Czech Republic, 18-20 May 2011.
N. Barylko-Pikielna et al., “ECROPOLIS : Transparency in sensory properties and consumer expectations in organic food,” in First International Conference on Organic Food Quality and Health Research, Prague, Czech Republic, 18-20 May 2011, May 2011.
BARYLKO-PIKIELNA, Nina, Alessandra BENDINI, Annette BONGARTZ, Kirsten BUCHECKER, Marie-Louise CEZANNE, Tullia GALLINA TOSCHI, Eliza KOSTYRA, Stefanie KREMER, Ursula KRETZSCHMAR-RÜGER, Tim OBERMOWE, Pascale REICHL und Achim SPILLER, 2011. ECROPOLIS : Transparency in sensory properties and consumer expectations in organic food. In: First International Conference on Organic Food Quality and Health Research, Prague, Czech Republic, 18-20 May 2011. Conference poster. Mai 2011
Barylko-Pikielna, Nina, Alessandra Bendini, Annette Bongartz, Kirsten Buchecker, Marie-Louise Cezanne, Tullia Gallina Toschi, Eliza Kostyra, et al. 2011. “ECROPOLIS : Transparency in Sensory Properties and Consumer Expectations in Organic Food.” Conference poster. In First International Conference on Organic Food Quality and Health Research, Prague, Czech Republic, 18-20 May 2011.
Barylko-Pikielna, Nina, et al. “ECROPOLIS : Transparency in Sensory Properties and Consumer Expectations in Organic Food.” First International Conference on Organic Food Quality and Health Research, Prague, Czech Republic, 18-20 May 2011, 2011.
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