Please use this identifier to cite or link to this item: https://doi.org/10.21256/zhaw-28753
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dc.contributor.authorDörnyei, Krisztina Rita-
dc.contributor.authorUysal-Unalan, Ilke-
dc.contributor.authorKrauter, Victoria-
dc.contributor.authorWeinrich, Ramona-
dc.contributor.authorIncarnato, Loredana-
dc.contributor.authorKarlovits, Igor-
dc.contributor.authorColelli, Giancarlo-
dc.contributor.authorChrysochou, Polymeros-
dc.contributor.authorFenech, Margaret Camilleri-
dc.contributor.authorPettersen, Marit Kvalvåg-
dc.contributor.authorArranz, Elena-
dc.contributor.authorMarcos, Begonya-
dc.contributor.authorFrigerio, Valeria-
dc.contributor.authorApicella, Annalisa-
dc.contributor.authorYildirim, Selçuk-
dc.contributor.authorPoças, Fátima-
dc.contributor.authorDekker, Matthijs-
dc.contributor.authorJohanna, Lahti-
dc.contributor.authorComa, Véronique-
dc.contributor.authorCorredig, Milena-
dc.date.accessioned2023-09-22T12:56:17Z-
dc.date.available2023-09-22T12:56:17Z-
dc.date.issued2023-
dc.identifier.issn2571-581Xde_CH
dc.identifier.urihttps://digitalcollection.zhaw.ch/handle/11475/28753-
dc.description.abstractFood packaging solutions need to be redesigned to be more sustainable, but determining which solution is ‘more optimal’ is a very difficult task when considering the entire food product value chain. Previous papers paved the way toward a sustainable food packaging definition, but it is far from being commonly accepted or well usable in the broad food systems domain, which further results in uninformed choices for sustainable food packaging made by all stakeholders in the value chain: producers, distributors, practitioners and consumers. Therefore, this work aims first at giving a state-of-the-art overview of sustainable food packaging terms (38 similar terms were identified and grouped into four clusters: Sustainable, Circular, Bio and Other sustainable packaging) and definitions using systematic (narrative) review analysis and ‘controlled expert opinion feedback’ methodology. Second, it aims to offer an updated definition for sustainable food packaging, which is also specific to food packaging and be simple, coherent, easily understandable, and communicable to everybody. The applied holistic approach intends to include all aspects of the food-packaging unit, to consider food safety and packaging functionality, while taking into account different disciplines and challenges related to food packaging along the supply chain. Being a balancing act, a sustainable food packaging may not be a perfect solution, but contextual, suboptimal and in need of constant validation.de_CH
dc.language.isoende_CH
dc.publisherFrontiers Research Foundationde_CH
dc.relation.ispartofFrontiers in Sustainable Food Systemsde_CH
dc.rightshttp://creativecommons.org/licenses/by/4.0/de_CH
dc.subjectFoodde_CH
dc.subjectPackagingde_CH
dc.subjectDefinitionde_CH
dc.subjectSustainablede_CH
dc.subjectHolisticde_CH
dc.subjectEco-friendly packagingde_CH
dc.subjectCircularde_CH
dc.subjectChallengede_CH
dc.subject.ddc664: Lebensmitteltechnologiede_CH
dc.titleSustainable food packaging : an updated definition following a holistic approachde_CH
dc.typeBeitrag in wissenschaftlicher Zeitschriftde_CH
dcterms.typeTextde_CH
zhaw.departementLife Sciences und Facility Managementde_CH
zhaw.organisationalunitInstitut für Lebensmittel- und Getränkeinnovation (ILGI)de_CH
dc.identifier.doi10.3389/fsufs.2023.1119052de_CH
dc.identifier.doi10.21256/zhaw-28753-
zhaw.funding.euNode_CH
zhaw.issue1119052de_CH
zhaw.originated.zhawYesde_CH
zhaw.publication.statuspublishedVersionde_CH
zhaw.volume7de_CH
zhaw.publication.reviewPeer review (Publikation)de_CH
zhaw.webfeedLM-Verpackungde_CH
zhaw.author.additionalNode_CH
zhaw.display.portraitYesde_CH
Appears in collections:Publikationen Life Sciences und Facility Management

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Dörnyei, K. R., Uysal-Unalan, I., Krauter, V., Weinrich, R., Incarnato, L., Karlovits, I., Colelli, G., Chrysochou, P., Fenech, M. C., Pettersen, M. K., Arranz, E., Marcos, B., Frigerio, V., Apicella, A., Yildirim, S., Poças, F., Dekker, M., Johanna, L., Coma, V., & Corredig, M. (2023). Sustainable food packaging : an updated definition following a holistic approach. Frontiers in Sustainable Food Systems, 7(1119052). https://doi.org/10.3389/fsufs.2023.1119052
Dörnyei, K.R. et al. (2023) ‘Sustainable food packaging : an updated definition following a holistic approach’, Frontiers in Sustainable Food Systems, 7(1119052). Available at: https://doi.org/10.3389/fsufs.2023.1119052.
K. R. Dörnyei et al., “Sustainable food packaging : an updated definition following a holistic approach,” Frontiers in Sustainable Food Systems, vol. 7, no. 1119052, 2023, doi: 10.3389/fsufs.2023.1119052.
DÖRNYEI, Krisztina Rita, Ilke UYSAL-UNALAN, Victoria KRAUTER, Ramona WEINRICH, Loredana INCARNATO, Igor KARLOVITS, Giancarlo COLELLI, Polymeros CHRYSOCHOU, Margaret Camilleri FENECH, Marit Kvalvåg PETTERSEN, Elena ARRANZ, Begonya MARCOS, Valeria FRIGERIO, Annalisa APICELLA, Selçuk YILDIRIM, Fátima POÇAS, Matthijs DEKKER, Lahti JOHANNA, Véronique COMA und Milena CORREDIG, 2023. Sustainable food packaging : an updated definition following a holistic approach. Frontiers in Sustainable Food Systems. 2023. Bd. 7, Nr. 1119052. DOI 10.3389/fsufs.2023.1119052
Dörnyei, Krisztina Rita, Ilke Uysal-Unalan, Victoria Krauter, Ramona Weinrich, Loredana Incarnato, Igor Karlovits, Giancarlo Colelli, et al. 2023. “Sustainable Food Packaging : An Updated Definition Following a Holistic Approach.” Frontiers in Sustainable Food Systems 7 (1119052). https://doi.org/10.3389/fsufs.2023.1119052.
Dörnyei, Krisztina Rita, et al. “Sustainable Food Packaging : An Updated Definition Following a Holistic Approach.” Frontiers in Sustainable Food Systems, vol. 7, no. 1119052, 2023, https://doi.org/10.3389/fsufs.2023.1119052.


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