1. ZHAW digitalcollection
  2. Life Sciences und Facility Management
  3. Publikationen
  4. Publikationen Life Sciences und Facility Management
Full metadata record
DC FieldValueLanguage
dc.contributor.authorWieland, Flurin-
dc.contributor.authorGlöss, Alexia-
dc.contributor.authorKeller, Marco-
dc.contributor.authorWetzel, Andreas-
dc.contributor.authorSchenker, Stefan-
dc.contributor.authorYeretzian, Chahan-
dc.date.accessioned2018-11-05T15:12:25Z-
dc.date.available2018-11-05T15:12:25Z-
dc.date.issued2012-
dc.identifier.issn2235-8285de_CH
dc.identifier.urihttps://digitalcollection.zhaw.ch/handle/11475/12553-
dc.language.isoende_CH
dc.publisherSchweizerische Vereinigung fuer Gesundheitsschutz und Umwelttechnikde_CH
dc.relation.ispartofChimiade_CH
dc.rightsLicence according to publishing contractde_CH
dc.subject.ddc663: Getränketechnologiede_CH
dc.titleOnline monitoring of the roastwer off-gas during coffee roasting using proton transfer reaction time-of-flight mass spectroscopy (PTR-ToF-MS) : towards a real-time process control for a consistent roast profilede_CH
dc.typeKonferenz: Posterde_CH
dcterms.typeTextde_CH
zhaw.departementLife Sciences und Facility Managementde_CH
zhaw.organisationalunitInstitut für Chemie und Biotechnologie (ICBT)de_CH
zhaw.conference.detailsFall Meeting 2012 of the Swiss Chemical Society, Zurich, 13 September 2012de_CH
zhaw.funding.euNode_CH
zhaw.issue7/8de_CH
zhaw.originated.zhawYesde_CH
zhaw.pages.start494de_CH
zhaw.publication.statuspublishedVersionde_CH
zhaw.volume66de_CH
zhaw.publication.reviewNot specifiedde_CH
Appears in collections:Publikationen Life Sciences und Facility Management

Files in This Item:
There are no files associated with this item.
Show simple item record
Wieland, F., Glöss, A., Keller, M., Wetzel, A., Schenker, S., & Yeretzian, C. (2012). Online monitoring of the roastwer off-gas during coffee roasting using proton transfer reaction time-of-flight mass spectroscopy (PTR-ToF-MS) : towards a real-time process control for a consistent roast profile [Conference poster]. Chimia, 66(7/8), 494.
Wieland, F. et al. (2012) ‘Online monitoring of the roastwer off-gas during coffee roasting using proton transfer reaction time-of-flight mass spectroscopy (PTR-ToF-MS) : towards a real-time process control for a consistent roast profile’, in Chimia. Schweizerische Vereinigung fuer Gesundheitsschutz und Umwelttechnik, p. 494.
F. Wieland, A. Glöss, M. Keller, A. Wetzel, S. Schenker, and C. Yeretzian, “Online monitoring of the roastwer off-gas during coffee roasting using proton transfer reaction time-of-flight mass spectroscopy (PTR-ToF-MS) : towards a real-time process control for a consistent roast profile,” in Chimia, 2012, vol. 66, no. 7/8, p. 494.
WIELAND, Flurin, Alexia GLÖSS, Marco KELLER, Andreas WETZEL, Stefan SCHENKER und Chahan YERETZIAN, 2012. Online monitoring of the roastwer off-gas during coffee roasting using proton transfer reaction time-of-flight mass spectroscopy (PTR-ToF-MS) : towards a real-time process control for a consistent roast profile. In: Chimia. Conference poster. Schweizerische Vereinigung fuer Gesundheitsschutz und Umwelttechnik. 2012. S. 494
Wieland, Flurin, Alexia Glöss, Marco Keller, Andreas Wetzel, Stefan Schenker, and Chahan Yeretzian. 2012. “Online Monitoring of the Roastwer Off-Gas during Coffee Roasting Using Proton Transfer Reaction Time-of-Flight Mass Spectroscopy (PTR-ToF-MS) : Towards a Real-Time Process Control for a Consistent Roast Profile.” Conference poster. In Chimia, 66:494. Schweizerische Vereinigung fuer Gesundheitsschutz und Umwelttechnik.
Wieland, Flurin, et al. “Online Monitoring of the Roastwer Off-Gas during Coffee Roasting Using Proton Transfer Reaction Time-of-Flight Mass Spectroscopy (PTR-ToF-MS) : Towards a Real-Time Process Control for a Consistent Roast Profile.” Chimia, vol. 66, no. 7/8, Schweizerische Vereinigung fuer Gesundheitsschutz und Umwelttechnik, 2012, p. 494.


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.