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Showing results 48 to 67 of 77
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Issue Date
Title
Involved Person(s)
2014
OPTIFEL : altersgerechte Verpackungen
Brombach, Christine
;
Miescher, Susanna
;
Yildirim, Selçuk
2014
Optimale Verpackung
Rüegg, Nadine
;
Yildirim, Selçuk
;
Kinner, Mathias
;
Kleinert, Michael
Oct-2014
Optimierung von modifizierten Atmosphärenverpackungen von Cherry Tomaten mittels Mikroperforation
Rüegg, Nadine
;
Cornu, Jeannette
;
Yildirim, Selçuk
Jun-2013
Optimisation of gluten-free pasta – improvement of the nutritional quality
Flury, Christine
;
Kinner, Mathias
;
Yildirim, Selçuk
;
Kleinert, Michael
;
Schönlechner, Regine
Jun-2019
Optimization of the gas composition for an extended shelf life of fresh shiitake (Lentinula edodes) stored at room temperature
Miescher, Susanna
;
Yildirim, Selçuk
14-Apr-2011
Packaging for olive oil: is there an optimal packaging?
Yildirim, Selçuk
;
Grabherr, Patrizia Margrith
2013
Packaging gets active : development of a novel oxygen scavenging film for food packaging
Yildirim, Selçuk
;
Renke, Nadine
Sep-2012
Packaging gets active : improvement of preservation of food quality by using a novel oxygen scavenging film
Yildirim, Selçuk
;
Kündig, Rene
;
Gsell, Vanessa
;
Renke, Nadine
2016
Polysaccharide and essential oils coatings for active food packaging materials
Yildirim, Selçuk
;
Wolfram, Evelyn
;
Rüegg, Nadine
2022
Porous coatings to control release rates of essential oils to generate an atmosphere with botanical actives
Hettmann, Kai
;
Monnard, Fabien W.
;
Melo Rodriguez, Gabriela
;
Hilty, Florentine M.
;
Yildirim, Selçuk
, et al
Oct-2013
Potential of pre-treatments to reduce unacceptable colour and texture changes of chicken breasts occurring due to high pressure processing
Lamberti, Manuela
;
Bärtschi, Katharina
;
Yildirim, Selçuk
20-Nov-2014
Prediction of shelf life – future possibilities
Yildirim, Selçuk
3-Oct-2011
Preservation of quality and safety of food through packaging : opportunities, potentials and challenges for improved, active and intelligent polymer nanomaterials
Yildirim, Selçuk
2020
Prevention of lipid oxidation in linseed oil using a palladium-based oxygen scavenging film
Faas, Nicole
;
Röcker, Bettina
;
Smrke, Samo
;
Yeretzian, Chahan
;
Yildirim, Selçuk
2003
Process development for enzymatic synthesis of chiral diols using chlorobenzene dioxygenase in E. coli as biocatalyst
Yildirim, Selçuk
;
Franco, T. T.
;
Kohler, H.E.
;
Witholt, B.
;
Schmid, A.
Jul-2002
Process development for enzymatic synthesis of chiral diols using chlorobenzene dioxygenase in E. coli as biocatalyst
Yildirim, Selçuk
Dec-2007
Production of recombinant bacteriocin divercin V41 by high cell density Escherichia coli batch and fed-batch cultures
Yildirim, Selçuk
;
Konrad, Daniel
;
Calvez, Ségolène
;
Drider, Djamel
;
Prévost, Hervé
, et al
6-May-2011
Recent Developments in Active and Intelligent Packaging (AIP)
Yildirim, Selçuk
2005
Recombinant chlorobenzene dioxygenase from Pseudomonas sp. P51: a biocatalyst for regioselective oxidation of aromatic nitriles
Yildirim, Selçuk
;
Franko, Telma T.
;
Wohlgemuth, Roland
;
Kohler, Hans-Peter E.
;
Witholt, Bernard
, et al
May-2004
Selective hydrolysis of cis-dihydrodiols from aromatic nitriles
Yildirim, Selçuk
;
Gross, R.
;
Ruinatscha, R.
;
Wohlgemuth, R.
;
Schmid, A.